5
Usage Instructions
Before First Use
Before using your Air Fryer for the first
time, unpack the appliance and remove
all packaging, promotional materials and
stickers from the product. Remove any
plastic or cardboard from inside the cooking
drawer. Remove all printed documents.
Wash the air fryer tray and cooking drawer
in warm soapy water using a mild household
detergent. Rinse thoroughly and dry.
Preparing Your Air Fryer
1. Place on a flat, level, heat-resistant surface.
2. To open the unit, press the raised button
on the cooking drawer handle and pull
the handle towards you.
3. Ensure the air fryer tray in placed
inside the base of the cooking drawer
and pushed down to the bottom of the
cooking drawer. Place your desired food
inside the cooking drawer.
Caution: Do not touch the basket and tray
during and after use, as it gets very hot.
4. Slide the cooking drawer back into the
air fryer. Never use the air fryer without
the cooking drawer in it.
5. If using a cooking function with steam,
remove the water tank and unscrew the
nozzle on the bottom of the tank. Fill
with water, replace nozzle and insert
back into the air fryer.
6. Plug the cord into 230-240V power
outlet and turn the power (
) on.
7. Once plugged in and the cooking drawer
is properly placed in the main housing,
the power light will be illuminated.
Cooking In Your Air Fryer
1. Select a cooking function or air fryer
preset button.
2. The default temperature and time
will be displayed (see page 4). Adjust
temperature or time if required.
3. Press the Start/Stop button. The air fryer
will begin to heat up and the time will
start counting down.
4. Some ingredients require shaking
through the cooking process. The unit
will beep 3 times halfway through the
cooking process to remind you to do
this. Pull the handle and gently shake/
stir the food. you can use heat-resistant
plastic or wooden or silicone utensils.
Slide the cooking drawer back into the
air fryer to continue cooking.
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