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Taylor C856 - User Manual

Taylor C856
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This manual is for the exclusive use of licensees and employees of McDonald's Corporation.
©2006 McDonald's Corporation November, 2006 (Original Publication) Printed in
All Rights Reserved (Updated July, 2019 ) The United States of America
EM SD11
Warranty
Warranty information is contained in this Equipment Manual. Refer to the warranty information listed in the Limited Warranty on
Equipment and Limited Warranty on Parts sections and to the warranty classifications listed in the Parts Identification/Function
section when service is performed on your machine.
It is recommended that the operator take the necessary time to carefully read through the complete warranty
information.Thoroughly understand your warranty protection before you begin operation.
For any questions pertaining to the Taylor Warranty, please contact Taylor Company, Rockton, Illinois 61072.
Clamshell Grill
Taylor Models C850, C852, C854, C856, C858, & C860
This equipment chapter is to be inserted
in the appropriate section of the
Equipment Manual.
Manufactured exclusively for
McDonald's
®
By
Taylor Company
®
750 N. Blackhawk Blvd.
Rockton, IL 61072
McDonald's® Hotline:
(877-435-7623)
service@taylor-company.com
TABLE OF CONTENTS
Warranty ......................................................................................................................................................... 3
Introduction ..................................................................................................................................................... 3
Safety .............................................................................................................................................................. 3
Parts Identification/Function and Exploded View ............................................................................................ 6
Important to The Operator ............................................................................................................................ 27
Equipment Setup and Close Procedures ...................................................................................................... 31
Menu Screens ............................................................................................................................................... 35
Sausage, Circular Bacon and Patty Placement Guide ................................................................................. 47
Standby Procedures ..................................................................................................................................... 49
Cleaning After Each Run of Product (Using Lower Release Sheets) ........................................................... 49
Cleaning After Each Run of Product (Not Using Lower Release Sheets) ..................................................... 50
Daily Cleaning Procedures (Using Lower Release Sheets) ......................................................................... 52
Cleaning Procedure-24 Hour Stores (with Lower Release Sheets) .............................................................. 60
Daily Cleaning Procedures (without Lower Release Sheets) ........................................................................ 60
Cleaning Procedure-24 Hour Stores (without Lower Release Sheets) ......................................................... 67
Quarterly Recovery Mode Procedures .......................................................................................................... 67
Troubleshooting Guide .................................................................................................................................. 73
Equipment Troubleshooting .......................................................................................................................... 74
Product Troubleshooting ............................................................................................................................... 75
Limited Warranty on Equipment .................................................................................................................... 76
Limited Warranty on Parts ............................................................................................................................ 78
Ordering/Service Information ........................................................................................................................ 81

Table of Contents

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Questions and Answers

  • D
    David FischerAug 14, 2025
    What to do if the Taylor Grill won't turn on?
    • R
      Rachel HuntAug 14, 2025
      If the Taylor Grill doesn't turn on when the fan interlock switch is ON, there are several possible causes: * The grill breaker may have tripped. Try resetting the breaker. * The grill's control voltage cord might be unplugged. Ensure the power cord is securely reseated. * The Ansul system may have tripped. Press the Ansul reset button to resolve this. * If none of these steps work, there may be an internal component failure, and you should call for service.
  • N
    Nancy BoyerAug 17, 2025
    Why is the product undercooked on the Taylor Grill?
    • T
      Tyler KleinAug 17, 2025
      If the product is undercooked or overcooked on the Taylor Grill, consider these possibilities: * The release material may be dirty or worn. Clean and/or replace the release sheets. * The upper platen or lower cook surface might not be clean or have carbon buildup. Follow cleaning procedures to properly clean the grill and remove carbon buildup. * The cook time may be incorrect. Increase or decrease the cook time accordingly. * The grill's gaps might be out of specification. Refer to Pg cook time adjustment procedure.
  • K
    Kimberly RobertsAug 20, 2025
    Why is the product not cooking evenly on the Taylor Grill?
    • T
      thomasamyAug 20, 2025
      Uneven cooking on the Taylor Grill can stem from a few issues: * The upper platen or lower cook surface may not be clean or could have carbon buildup. Ensure you are following cleaning procedures to properly clean the grill and remove any carbon buildup. * The release sheet material could be dirty or worn. Try cleaning or replacing the release sheets. * The grill's gaps may be out of specification. Refer to Pg. 22 “Gap Validation and Calibration”.
  • J
    Jason HillAug 25, 2025
    What to do if Taylor Grill displays “TOO COOL”?
    • D
      Dr. Michael Garrett MDAug 25, 2025
      If the Taylor Grill displays “TOO COOL”, it could be due to: * The grill not being within the specified temperature range for the selected recipe. Wait for the grill to reach the required temperature. * A tripped 3-phase breaker. Reset the breaker. * The 3-phase cord becoming unplugged from the wall. Reseat the 3-phase plug.
  • D
    Deborah NunezAug 27, 2025
    Why is the product not recognized on the Taylor Grill?
    • M
      Mrs. Whitney Schwartz DVMAug 27, 2025
      If the Taylor Grill is not recognizing the product, consider the following: * Carbon buildup on the upper and/or lower cook surfaces may be interfering with the Auto Gap settings. Remove the carbon and clean the cook surfaces. * The grill plate may have become uneven. Refer to Pg “Gap Validation and Calibration.” * The wrong product may be in use. Ensure the correct product and settings are selected. * The grill might not be set in the Auto Product Recognition mode. Ensure the grill control is set to Auto.
  • E
    Elizabeth PetersonAug 30, 2025
    What to do if the platen will not stay down on Taylor Grill?
    • J
      Jay ConnerAug 30, 2025
      If the platen won't stay down when the Standby button is pressed on the Taylor Grill, it might be because: * The cavity where the handle latches to the latch solenoid (located at the front of the grill) is dirty. Try cleaning the handle foot and/or the latch solenoid post. * If the problem persists, there may be an internal component failure, and you should call for service.
  • D
    dterrellSep 3, 2025
    What does “TOO HOT” mean on the Taylor Grill?
    • S
      Stacey FloydSep 3, 2025
      If the Taylor Grill displays “TOO HOT”, it indicates that the grill is not within the specified temperature range for the selected recipe. In this case, wait for the grill to reach the temperature range required for the specified recipe.
  • M
    Margaret RobinsonSep 6, 2025
    Why are eggs pooling to one side of the egg ring on the Taylor Grill?
    • T
      Tiffany ScottSep 6, 2025
      If eggs are pooling to one side of the egg ring on the Taylor Grill, it could be due to: * The grill becoming unlevel. Re-level the grill. * The grill's gaps being out of specification. Refer to Pg “Gap Validation and Calibration”.
  • A
    Anna GriffithSep 9, 2025
    Why is the Taylor Grill making a whistling noise when cooking with egg ring?
    • A
      Allison EvansSep 9, 2025
      If the Taylor Grill is making a loud whistling noise when cooking with an egg ring, it's likely that the egg ring is dirty, causing steam to escape. Try cleaning the egg ring.

Summary

Introduction and Safety

Safety Precautions and Warnings

Critical safety instructions, warnings, and dangers for operating the grill.

Equipment Setup and Operation

Equipment Setup and Close Procedures

Step-by-step instructions for installing release sheets and starting the grill.

Cooking Product Guide

Procedures for selecting products, managing recipes, and cooking.

Patty Placement Guide

Grill Cleaning and Maintenance

Cleaning After Each Run of Product

Detailed procedures for cleaning after each product run.

Daily Cleaning Procedures

Quarterly Recovery Mode Procedures

Steps for performing quarterly recovery mode cleaning.

Troubleshooting

Equipment Troubleshooting

Addresses common operational problems and their solutions.

Product Troubleshooting

Warranty and Service Information

Limited Warranty on Equipment

Details the warranty terms, conditions, and exclusions for the grill equipment.

Limited Warranty on Parts

Taylor C856 Specifications

General IconGeneral
BrandTaylor
ModelC856
CategoryCommercial Food Equipment
LanguageEnglish

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