Taylor C850 User Manual

This manual is for the exclusive use of licensees and employees of McDonald's Corporation.
©2006 McDonald's Corporation November, 2006 (Original Publication) Printed in
All Rights Reserved (Updated July, 2019 ) The United States of America
EM SD11
Warranty
Warranty information is contained in this Equipment Manual. Refer to the warranty information listed in the Limited Warranty on
Equipment and Limited Warranty on Parts sections and to the warranty classifications listed in the Parts Identification/Function
section when service is performed on your machine.
It is recommended that the operator take the necessary time to carefully read through the complete warranty
information.Thoroughly understand your warranty protection before you begin operation.
For any questions pertaining to the Taylor Warranty, please contact Taylor Company, Rockton, Illinois 61072.
Clamshell Grill
Taylor Models C850, C852, C854, C856, C858, & C860
This equipment chapter is to be inserted 
in the appropriate section of the
Equipment Manual.
Manufactured exclusively for
McDonald's
®
By
Taylor Company
®
750 N. Blackhawk Blvd. 
Rockton, IL 61072
McDonald's® Hotline:
(877-435-7623)
service@taylor-company.com
TABLE OF CONTENTS
Warranty ......................................................................................................................................................... 3
Introduction ..................................................................................................................................................... 3
Safety .............................................................................................................................................................. 3
Parts Identification/Function and Exploded View ............................................................................................ 6
Important to The Operator ............................................................................................................................ 27
Equipment Setup and Close Procedures ...................................................................................................... 31
Menu Screens ............................................................................................................................................... 35
Sausage, Circular Bacon and Patty Placement Guide ................................................................................. 47
Standby Procedures ..................................................................................................................................... 49
Cleaning After Each Run of Product (Using Lower Release Sheets) ........................................................... 49
Cleaning After Each Run of Product (Not Using Lower Release Sheets) ..................................................... 50
Daily Cleaning Procedures (Using Lower Release Sheets) ......................................................................... 52
Cleaning Procedure-24 Hour Stores (with Lower Release Sheets) .............................................................. 60
Daily Cleaning Procedures (without Lower Release Sheets) ........................................................................ 60
Cleaning Procedure-24 Hour Stores (without Lower Release Sheets) ......................................................... 67
Quarterly Recovery Mode Procedures .......................................................................................................... 67
Troubleshooting Guide .................................................................................................................................. 73
Equipment Troubleshooting .......................................................................................................................... 74
Product Troubleshooting ............................................................................................................................... 75
Limited Warranty on Equipment .................................................................................................................... 76
Limited Warranty on Parts ............................................................................................................................ 78
Ordering/Service Information ........................................................................................................................ 81

Taylor C850 Specifications

General

Brand	Taylor
Model	C850
Category	Commercial Food Equipment
Language	English

Summary

Warranty and Introduction

Warranty Information

Details warranty coverage for Taylor grill equipment and parts.

Introduction to Taylor Grills

Describes Taylor grill models C850-C860 and their features.

Safety Precautions

General Safety Warnings

Outlines critical safety instructions for operating the grill, including warnings.

Parts Identification and Components

C850 Exploded View

Visual breakdown of C850 model components and their locations.

C852 Exploded View

Visual breakdown of C852 model components and their locations.

C854 Exploded View

Visual breakdown of C854 model components and their locations.

C856 Exploded View

Visual breakdown of C856 model components and their locations.

C858 Exploded View

Visual breakdown of C858 model components and their locations.

C860 Exploded View

Visual breakdown of C860 model components and their locations.

Accessories

Lists available optional accessories for Taylor grills.

Operator Interface and Controls

Operator Menu Navigation

Explains how to navigate through the grill's menu screens and interfaces.

Symbol and Key Definitions

Defines symbols and keys used on the operator interface for clarity.

Equipment Setup and Operation

Equipment Setup and Procedures

Step-by-step guide for installing release sheets and starting the grill.

Cooking Product Operations

Instructions for managing cooking products and recipes on the grill.

Patty Placement Guides

Visual guides for laying and pulling patties on the grill for optimal cooking.

Cleaning and Maintenance Procedures

Standby Procedures

Instructions for placing the grill in standby mode when idle.

Cleaning After Each Product Run

Procedures for cleaning the grill after product runs, with/without release sheets.

Daily Cleaning Procedures

Daily cleaning steps for the grill, including wipe down and full clean.

24-Hour Store Cleaning Procedure

Specific cleaning steps for 24-hour store operations without release sheets.

Quarterly Recovery Mode Procedures

Steps for performing quarterly recovery mode cleaning.

Troubleshooting and Support

Troubleshooting Guide

General guidance for diagnosing and resolving grill issues with safety warnings.

Equipment Troubleshooting

Lists common equipment problems, probable causes, and remedies.

Product Troubleshooting

Addresses issues related to product cooking, recognition, and uniformity.

Limited Warranty and Service Information

Details equipment/parts warranty, exceptions, and service contact information.