TEFAL CY601 - Preparations Before Cooking

12
BEFORE FIRST USE
PREPARATIONS BEFORE COOKING
• To open the lid, take hold of the lid knob, turn it anticlockwise –Fig.1
• Remove all packaging materials from the inside of the appliance – Fig. 2
• Clean the parts of the appliance thoroughly before using it for the first
time.
• Dry off carefully.
Note: For more details, see “Cleaning and Maintenance” paragraph.
Page19.
1. Open the lid and put ingredients in the pot, wipe the outside and bottom
of the cooking pot dry. Place the cooking pot in the appliance – Fig. 3.
Donot use your appliance without the cooking pot.
2. Turn the lid knob clockwise to lock the lid. When the appliance is
charged, it will beep twice if the lid is locked and the appliance is
charged –Fig.4.
3. Position the pressure limit valve and take care that it clicks well into
place –Fig.5.
4. Unroll the power cord; connect it to the earthed socket –Fig.6.
1 Pressure limit valve
2 Lid knob
3 Control panel
a Cooking process indicator
b Reduce key
c Increase key
d Multi cook selection button
e Pressure cook selection
button
f Keep warm/Cancel button
g Start button
h Delayed start button
i Temperature/Timer selection
button
4 Lid
5 Pressure Release button
6 Power cord
7 Steam trivet
8 Cooking pot
9 Sealing gasket
10 Float valve
11 Duct pressure limit valve cover
12 Spring valve
13 Heating plate
14 Measuring cup
15 Rice ladle
16 Soup spoon
DESCRIPTION