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Thermador Pro Harmony - User Manual

Thermador Pro Harmony
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Pro Harmony® ranges
QUICK REFERENCE GUIDE
IMPORTANT: This reference guide is not a substitute for
the Use and Care Guide. Before using this product, read
the appliance Use and Care Guide for important safety
messages and additional information regarding the use of
your new appliance.
NOTE: Not all items discussed will apply to all models.
Getting to know your new appliance
Rangetop knob settings
Rangetop features
Oven settings
XLO
®
The ExtraLow
®
feature cycles on and off to
maintain temperatures as low as 100°F. XLO
is perfect for simmering delicate sauces or
keeping food warm without scorching.
Sim
Melting large quantities, low-temperature
frying (eggs, etc.), simmering large
quantities, heating milk, cream sauces,
gravies, and puddings.
Sim – med
Finish cooking covered foods, steaming.
Med
Sautéing and browning, braising and pan-
frying, maintaining slow boil on large
quantities.
Med – hi
High-temp frying, pan broiling, maintaining
fast boil on large quantities.
Hi
Boiling water quickly, deep-fat frying in
large cookware.
Griddle In addition to preparing breakfast foods,
try making the following:
-- Quesadillas
-- Grilled cheese or Philly cheesesteak
sandwiches
-- Crab cakes
-- Meatballs
Grill The high heat from the grill seals in
moisture and keeps food tender so there’s
no need to add oil or butter in the
cooking process.
Oven mode Recommendations
Bake
Variety of foods, such as cakes,
cookies, pastries, quick breads, quiche
and casseroles.
Conv bake
Best for baked goods such as cakes,
cornbread, pies, quick breads, tarts,
and yeast breads.
True conv
Well suited for cooking individual
serving-sized foods such as cookies
and pastries.
Broil
Use for tender cuts of meat (1'' or
less), poultry, browning bread and
casseroles.
Conv broil
Tender cuts of meat (more than 1''),
poultry and fish. Not for browning.
Proof
Proof (raises) yeast dough and
sourdough.
Roast
Best suited for meats, poultry, less
tender cuts of meats and roasting
vegetables.
Conv roast
Use for tender cuts of meat and
poultry and roasting vegetables.
Sabbath/
extend
bake
This cooking mode is for assisting the
user for compliance to Sabbath
principles.
Keep warm
Best for baked goods such as cakes,
cornbread, pies, quick breads, tarts,
and yeast breads.
Remote
start
Cook remotely via the Home
Connect
TM
app on a mobile device.
Question and Answer IconNeed help?

Do you have a question about the Thermador Pro Harmony and is the answer not in the manual?

Summary

Getting to Know Your Appliance

Rangetop Knob Settings

Explains different knob settings like XLO, Sim, Med, and Hi for precise cooking control on the rangetop.

Oven Settings and Modes

Details various oven modes such as Bake, Broil, Roast, Proof, and Keep Warm with usage recommendations.

Rangetop Features

Highlights the Griddle feature and suggests specific dishes like quesadillas and grilled cheese.

Appliance Initial Setup and Timers

Initial Appliance Start-Up

Guides through the first-time setup, including connecting power and configuring initial settings like time and language.

Setting and Managing Timers

Instructions for setting kitchen/oven timers, changing running timers, and setting end timers for cooking.

Multi-Point Probe Programming

Steps to program the multi-point meat probe for precise internal temperature monitoring during cooking.

Oven Proofing and Sabbath;Extended Bake

Instructions for using the PROOF mode and setting Sabbath or extended bake functions on the oven.

Home Connect App Download

Guide to downloading, installing, and registering the Home Connect app for remote appliance control.

Remote Start and Self-Cleaning

Setting Remote Start

Instructions for initiating oven cooking remotely using the Home Connect app and specific mode settings.

Setting Self-Clean Cycle

Detailed steps for activating and configuring the self-clean function on different model types.

Cooking and Burner Recommendations

Provides guidelines and recommendations for burner usage, griddle, and grill cooking for various foods.

Oven Racks, Convection, and Safety

Oven Rack Recommendations

Explains oven rack positioning and suggests best rack levels for different cooking methods and food types.

Tips for Convection Cooking

Advice on adjusting temperatures, pan choices, and checking internal temperatures for optimal convection cooking.

Kitchen Fire Prevention and Safety

Essential safety tips to prevent cooking fires and instructions on how to extinguish kitchen fires safely.

Summary

Getting to Know Your Appliance

Rangetop Knob Settings

Explains different knob settings like XLO, Sim, Med, and Hi for precise cooking control on the rangetop.

Oven Settings and Modes

Details various oven modes such as Bake, Broil, Roast, Proof, and Keep Warm with usage recommendations.

Rangetop Features

Highlights the Griddle feature and suggests specific dishes like quesadillas and grilled cheese.

Appliance Initial Setup and Timers

Initial Appliance Start-Up

Guides through the first-time setup, including connecting power and configuring initial settings like time and language.

Setting and Managing Timers

Instructions for setting kitchen/oven timers, changing running timers, and setting end timers for cooking.

Multi-Point Probe Programming

Steps to program the multi-point meat probe for precise internal temperature monitoring during cooking.

Oven Proofing and Sabbath;Extended Bake

Instructions for using the PROOF mode and setting Sabbath or extended bake functions on the oven.

Home Connect App Download

Guide to downloading, installing, and registering the Home Connect app for remote appliance control.

Remote Start and Self-Cleaning

Setting Remote Start

Instructions for initiating oven cooking remotely using the Home Connect app and specific mode settings.

Setting Self-Clean Cycle

Detailed steps for activating and configuring the self-clean function on different model types.

Cooking and Burner Recommendations

Provides guidelines and recommendations for burner usage, griddle, and grill cooking for various foods.

Oven Racks, Convection, and Safety

Oven Rack Recommendations

Explains oven rack positioning and suggests best rack levels for different cooking methods and food types.

Tips for Convection Cooking

Advice on adjusting temperatures, pan choices, and checking internal temperatures for optimal convection cooking.

Kitchen Fire Prevention and Safety

Essential safety tips to prevent cooking fires and instructions on how to extinguish kitchen fires safely.

Thermador Pro Harmony Specifications

General IconGeneral
Fuel TypeGas
ConvectionYes
Self-CleaningYes
Ignition TypeElectronic
Width36 inches
Number of Burners6
TypeFreestanding
Number of Ovens1
Weight300 lbs

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