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Tiger JAY-A55U - Keeping Rice Warm

Tiger JAY-A55U
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Press
the
THour]
and
TMinJ
keys
ii
j
to
set
the
time
to
finish
cooking.
"
•Set
hours
with
the
THourJ
key.
Set
minutes
with
the
fMinj
key.
•Holding
down
the
Hour
or
Min
key
changes
hours
or
minutes
quickly.
•You
may
set
time
in
10-minute
intervals.
*:The
previously
preset
time
is
displayed.
If
you
want
to
finish
timer-controlled
cooking
at
the
same
preset
time,
you
need
not
change
the
preset
time.
Do
not
set
the
preset
time
over
12
hours.
Preset
times
that
are
too
long
may
result
in
spoiled
rice.
Hour
Min
Beep
&
r
Hour
j
r
Mi
ruM,
ttitfc
r
=
£$Bf
M.
•&
r
Hourj
m
,
tt£
r
*ffj.tt
r
Miiutt,
Plain
rice
Rinse-free
Quick
Mixed
rice
-
~
-
-——\
-TOIER
1
$
mwn
0
*
3
U
V----
Porridge
Brown
rice
Germinated
brown
rice
Press
the
FMenuJ
key
and
select
an
intended
menu.
>
&
r
MenujSi
m'nnn*
Every
press
of
the
fMenuJ
key
moves
the
triangle
indicator
in
the
display
unit
in
order.
When
you
select
a
menu,
the
triangle
indicator
blinks
at
that
menu
position.
j&When
an
intended
menu
has
already
been
selected,
you
need
not
select
it
again.
Beep
Menu]
Rinse-free
Quick
Mixed
rice
-TIMER
0
.
3
H
iiiiBififa
Porridge
Brown
rice
Germinated
brown
rice
•If
you
do
not
touch
any
keys
after
pressing
the
ITimerJ
key,
the
rice
cooker
generates
a
"beep-beep"
alarm.
•If
you
press
the
Timer
or
Start
key
In
the
corefltion
where
the
timer
is
set
to
a
value
Inadequate
to
timer-controlled
cooBng,
the
rice
cooker
generates
a
"beep-beep*.
Press
the
TStartJ
key.
S!T
r
Timef
j«a.
r
Tlmerj®
&8E
r
Startj®B|.
J$
r
Startjil,
The
triangle
indicator
in
the
display
unit
stops
blinking
and
the
Timer
lamp
turns
on.
s£When
you
fail
to
set
the
timer,
press
the
TCancelJ
key
and
retry
setting
from
step
2
on
the
previous
page.
when
selecting
Beep-beegy
a
menu
p|
a
j
n
nee
(o
Start
when
selecting
a
menu
other
than
Plain
rice
stops
stasis*.
*
,<
’"
y
*s**M**M*aHui»w.
SE
r
Cancelj
ft.
2
BBteMffitSS.
Plain
rice
Rinse-free
Quick
Mixed
rice
Blinking
stop
s,
pr
-
—===-TWER1
-1
—n
mWmfn
Timer)
Il
l
S
lM
itfL/
-
Pom'dge
Brown
rice
Geminated
brown
rice
fCOMPLETEDj
is
displayed
mWi
f^J
KEEPING
RICE
WARM
tKeep
the
taste
and
gloss
of
plain
rice
(and
Rinse-free
rice).
|
Keeping
Rice
Warm
When
cooking
is
completed,
the
rice
cooker
begins
to
keep
cooked
rice
warm
automatically.
It
does
not
keep
Porridge
warm.
The
Keep
warm
lamp
blinks
while
keeping
the
rice
warm.
How
to
stop
warm
keeping
$±51
•Press
the
fCancelJ
key
to
stop
warm
keeping.
The
Keep
Warm
lamp
is
off.
£$±£&i$,3E
r
Canceljtt.
WWokOff
iWarmTV—^
iP
na
mmiel
How
to
restart
warm
keeping
•Press
the
I"Keep
Warm
J
key
to
restart
warm
keeping.
The
Keep
Warm
lamp
is
on.
$:fcf*i&B$.&
r
Keep
Warmjfc.
r
Keep^\
iWarmv
I
How
to
Keep
Small
Quantity
of
Rice
Warm
Gather
rice
In
the
center
of
the
Inner
pan
when
keeping
small
quantity
of
rice
warm.
Ifl-V
Eat
It
as
quickly
as
possible.
^
I
Display
of
Time
ElapsedlllSlIlllSlIlS'
When
Keeping
Rice
WarmilSIlilllili
I
When
Keeping
Rice
Warm
Hold
the
fHourJ
key
when
keeping
rice
warm
to
display
the
time
/
elapsed.
\\
The
warming
time
can
be
set
from
1
hour
{1
h)
to
12
hours
(12
h).
If
you
keep
pressing
after
12
hours,
the
|12j
blinks
as
notification.
Pla
nnee
Rinse-free
GHick
Mixed
ri
ce
fS3SjSS$Sc
r
Hourj
mn&Mm
asm
ai/MSftm&qjwisffi
(lh)
1112/m
(I2h)
teBSBo
xtmmmwm.
ri2j
txmmmmmmi
m
io
Porridge
Brown
rice
Gemmated
brown
rice
•Avoid
the
following,
which
may
cause
an
unusual
odors,
dryness,
discoloration,
and
decomposition
of
rice
and
corrosion
of
the
Inner
pot.
•Warming
cold
rice
•Adding
cold
rice
to
rice
that
Is
warming
:;
:r
•Placing
a
Spatula
In
the
Inner
pan
while
warming
•Warming
when
the
power
cord
is
unplugged
•Warming
for
more
than
12
hours
•Wanning
the
minimum
amount
of
rice
or
less.
(See
the
specifications
on
P.
30)
•Warming
types
of
rice
other
than
plain
rice
and
rinse-free
rice-'
•Always
remove
the
rice
on
the
lid
or
Rubber
gasket
of
the
Inner
lid.
It
may
cause
dryness,
discoloration,
odors,
and
sticking.
•if
the
environment
Is
harsh
(cold
climate
or
high
ambient
temperature),
eat
the
rice
at
your
earliest
convenience.
m
mtkmzi&'amT&mc
sififcfiua
sMSttMfc
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i2/j'ww±w»a
a*.
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20

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