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Cooking Eggs:
You can cook eggs using the “Manual” function.
• Fill the pot to its minimum ll level: add eggs and water.
• Select the “Manual” setting and cook the eggs for 5 – 6 minutes.
Stop/Keep Warm Function:
• After cooking, the Express Pot automatically enters “Warm” mode and the indicator
light will turn on.
• In the standby state, you may also press the “Warm” button to keep food warm.
• The temperature for this mode is 60°C - 77°C/140°F - 170°F.
• DO NOT use “Warm” mode for more than 2 hours. Food may spoil after this time
period. Note: The temperature of the food can also drop below 60°C/140°F, which is
classed as a “Danger Zone” for bacteria to grow.
Pressure Cooking:
• All times are in minutes, unless otherwise stated.
• High = longer cooking time, which is for more tender food. Low = shorter cooking time
for less tender food.
Food Default
Time
High Low Adjustment Range
(Time)
Pressurised
Rice
18
N/A N/A 0-36 YES
Multi Grain
35
50 20 0-1hr 40min YES
Soup
30
40 20 0-1hr 20min YES
Meat/Stew
35
45 25 0-1hr 30min YES
Poultry
20
30 10 0-1hr YES
Fish
5
8 3 0-16 YES
Steam
15
25 5 0-50 YES
Beans
35
40 30 0-1hr 20min YES
Rice Pudding
40
50 30 0-1hr 40min YES
Porridge
20
30 10 0-1hr YES
Manual
30
N/A N/A 0-1hr NO
Slow
4hr
N/A N/A 2-12hrs NO
Sear
30
N/A N/A N/A NO
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