Unox ChefTop User Manual

OVENS
INSTRUCTION MANUAL AND
TECHNICAL DATAS
FOURS
NOTICE D’UTILISATION
DONNEES TECNIQUES
OEFEN
BEDIENUNGSANWEISUNG
FORNI
MANUALE DI ISTRUZIONI E
DATI TECNICI
HORNOS
MANUAL DE INSTRUCCIONES
Y DATOS TECNICOS
ChefTop
™
BakerTop
™
ENGLISH
FRANÇAIS
DEUTSCH
ITALIANO
ESPAÑOL
UNO
R

Unox ChefTop Specifications

General

Category	Oven
Brand	Unox
Model	ChefTop
Power Supply	Electric
Frequency	50/60 Hz
Timer	Yes
Control Type	Digital
Type	Convection
Programmable Memory	Yes
Door	Double-glazed
Safety Features	Overheat protection

Summary

A. INSTRUCTIONS FOR THE USER

3. CONTROL PANEL "ChefTouch" - "BakerTouch"

3.1 OPERATION AND LAYOUT

3.5 MANUAL FUNCTIONING

COOKING SETTINGS (TIME, TEMPERATURES, CLIMATE)

3.6 COOKING START / STOP

PROGRAM SETTING AND MANAGEMENT

3.7 AUTOMATIC COOKING CYCLES

PROGRAMS FOR DIFFERENT PRODUCTS

Details pre-set automatic cooking programs for pizza, bread, pastry, chicken, and fries.

PROGRAMS FOR DIFFERENT COOKING TYPES

Describes automatic programs for regeneration, vacuum cooking, and other specific cooking methods.

STEAM COOKING PROGRAMS

4.5 Steaming

4.6 Convection Baking & Humidity

4.8 Convection + Dry Air Baking

4.9 Cooking with Core Probe

4.10 Cooking with Core Probe + Delta T

6. ORDINARY MAINTENANCE

7. SPECIAL MAINTENANCE

8. TURNING OFF IN CASE OF MALFUNCTION

9. MALFUNCTIONS – PROBLEMS CAUSES AND REMEDIES

10. ERROR MESSAGES

10.1 OVEN ERROR MESSAGES

Lists error codes displayed on the oven, their causes, and recommended solutions.

10.2 BLAST CHILLER ERROR MESSAGES

B. INSTRUCTION FOR THE INSTALLER

1. WARNING

Safety warnings and legal requirements for installation personnel.

3. ELECTRICAL CONNECTION

3.1 WARNING

3.2 ELECTRICAL SUPPLY CONNECTION

4. WATER CONNECTION & TREATMENT

5. DRAIN CONNECTION & EXHAUST

6. ACCESSORIES CONNECTIONS