Need help?Do you have a question about the Unox ChefTop 5 Series and is the answer not in the manual?
General| Category | Oven |
|---|---|
| Series | ChefTop 5 Series |
| Control Type | Digital |
| Timer | Yes |
| Material | Stainless Steel |
| Capacity | 5 GN 1/1 |
| Temperature Range | 30°C - 260°C |
| Weight | 85 kg |
Specifies minimum clearances for walls, fryers, and hood placement.
Covers removing protective film, fitting feet, and handling the drip tray.
Details on connecting the appliance to the electrical power supply system.
Instructions for verifying electrical connections against technical data.
Connecting the oven to water supply and drain systems.
Guidelines for proper ventilation of oven exhaust fumes.
Description of the atmospheric burner system and its features.
Parameters for regulating gas supply based on nozzle diameter and air distance.
Procedures for adjusting gas parameters and applying labels.
Details on pipe fittings, non-return valve, and mechanical filter requirements.
Illustrates various water inlet connection configurations for the oven.
Guidelines for connecting the drain pipe, including siphon use and solenoid valve.
Requirements for connecting the exhaust outlet and fume extraction.
Steps for assembling the washing system box and connecting it.
Procedures for connecting the water system and verifying water quality.
Instructions for installing the solenoid valve and connecting cables.
Using the stacking kit to connect multiple ovens.
Connecting ovens to accessories like provers and hoods via RJ45 connectors.
Steps for placing the hood and connecting it to the ground line.
Requirements for mechanical filter and shut-off valve for water inlet.
Overview of osmosis kit parts, capacity, and spare part recommendations.
Procedures for connecting water inlet, treated water outlet, and waste water.
Configuration options for Master/Slave settings, temperature units, and rinse aid.
Settings related to maximum temperature and heating element activation.
Procedure to configure an oven as a slave in a MAXI.Link setup.
Procedure to configure an oven as a master in a MAXI.Link setup.
Settings for firmware version, card code, Master/Slave, and temperature units.
Parameters for maximum temperature, heating element, and humidity regulation.
Procedure to reset the control board in case of errors or blocking.
Steps for setting power card parameters and network addresses.
Configuration process for setting an oven as a slave in MAXI.Link.
Configuration process for setting an oven as a master in MAXI.Link.
Lists error codes, descriptions, effects, causes, and solutions for oven breakdowns.
Identifies warnings related to oven control board malfunctions and their causes.
Lists alarms that stop oven operation due to critical malfunctions.
Step-by-step guide to remove and replace the control board.
Instructions for disconnecting wires and replacing the power board.
Steps for removing the fan guard and the fan assembly.
Procedure for disconnecting the motor, its power supply, and support screws.
Steps for disconnecting wires and unscrewing resistance elements.
Instructions for disconnecting, removing, and installing temperature probes.
Steps for disconnecting the wire and removing the core probe.
Guide to removing and installing the internal glass door panel.
Steps for unscrewing lateral brackets and removing the external glass.
Procedure for replacing osmosis system filters and resetting error messages.
Information on the safety pressure sensor and how to reset it.
Lists various instruments used for service and maintenance.
To Next Page