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Comprehensive safety guidelines for using the oven, focusing on user protection and appliance care.
Crucial information on electrical safety, authorized servicing, and proper maintenance procedures for the appliance.
Specific warnings regarding hot surfaces and potentially dangerous elements to ensure user safety.
A detailed identification of all controls, knobs, and indicators on the oven's control panel.
Instructions on how to operate the oven, including initial use, important notices, and the Convection cooking mode.
Detailed explanation of various cooking modes, their functions, and recommended uses for optimal results.
Information on special features like the turnspit and timer, including their operation and availability.
Step-by-step guide to using the oven's timer functions, including setting clock, duration, and automatic programs.
Instructions for cleaning the oven interior, exterior, door, and replacing the lamp, plus general care tips.
Guidance on preheating, multi-rack cooking, using grills, and specific advice for baking cakes, pizzas, fish, and meats.
A comprehensive table providing cooking times, temperatures, and rack positions for various foods and modes.
Detailed instructions and dimensions for correctly installing the oven into kitchen cabinetry for safe operation.
Essential steps and safety precautions for connecting the oven to the electrical mains supply.
Final steps for electrical connection and essential safety checks before operating the appliance.
Key technical specifications of the oven, including dimensions, volume, and proper disposal guidelines.
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