Viking 7 Series User Manual (English)

Other manuals for Viking 7 Series

Installation Manual28 pages

Installation Guide32 pages

Questions and Answers:

J
Jerry MendezAug 30, 2025
Why Viking Dishwasher leaves dishes wet?
- M
  Matthew RhodesAug 30, 2025
  If dishes are not dry after a cycle in your Viking Dishwasher, consider these points: * Ensure dishes are placed so water doesn't accumulate in them. * Check and add rinse aid if needed, or increase the rinse aid setting. * Avoid unloading immediately after the program ends; slightly open the door and wait for the steam to evacuate, then allow the dishes to cool before unloading, starting from the lower basket. * Select a program with a longer duration for better drying. * Avoid washing kitchen utensils with deteriorated surface quality in the dishwasher.
W
williamssherriSep 5, 2025
Why my Viking Ranges burner ignites but flame is large, distorted, or yellow?
- D
  dukemichaelSep 5, 2025
  If the burner flame on your Viking Ranges is large, distorted, or yellow, it could be due to clogged burner ports or because the unit is being operated on the wrong type of gas.
L
loretta43Aug 28, 2025
How to fix temperature display that does not match set point on Viking Refrigerator?
- G
  greendonaldAug 28, 2025
  If the temperature display on your Viking Refrigerator doesn't match the set point, it may be because the unit was just plugged in, hot food was recently added, or the door was opened for an extended time or frequently. Allow the unit to stabilize for 24 hours.
N
Natasha RomeroSep 7, 2025
What to do if Viking Ranges broil does not work?
- M
  Michael OsborneSep 7, 2025
  If the broil function on your Viking Ranges is not working, the temperature control knob might be rotated too far past the broil position.
K
Kelly HerreraSep 6, 2025
How to fix Viking Ranges that will not function?
- C
  Christopher HarrisSep 6, 2025
  If your Viking Ranges is not functioning, it may not be connected to electrical power. Have an electrician check the power circuit breaker, wiring, and fuses.
L
Lauren PerkinsSep 9, 2025
How to get rid of odor in Viking Dishwasher?
- D
  danielkleinSep 9, 2025
  If your Viking Dishwasher has an odor, it could be due to: * Clogged filters: Check and clean the filter system regularly. * Dirty dishes sitting for too long: If you're not running the dishwasher immediately, remove food remnants and run the Prewash program without detergent every two days.
N
Natalie MyersAug 26, 2025
Why my Viking Dishwasher does not start?
- M
  Mariah CallahanAug 26, 2025
  If your Viking Dishwasher doesn't start, there are several possible causes: * The power cable might be unplugged, so check if it's properly connected. * A circuit breaker could be blown; inspect the circuit breaker in your house. * The water supply might be off; ensure the water inlet tap is open. * The dishwasher door might not be closed properly; make sure the door is fully closed. * The On/Off button might not have been pressed; verify that you've turned the machine on using the On/Off button.
J
John EdwardsAug 26, 2025
What to do if Viking Ranges door will not open?
- J
  Jacob MurphyAug 26, 2025
  If the door of your Viking Ranges will not open, it might be because the oven is still in self-clean mode. If the oven is hot, the door latch will release once a safe temperature is reached.
S
Stephanie TapiaAug 25, 2025
What to do if my Viking Ranges igniters will not work?
- J
  John JonesAug 26, 2025
  If the igniters on your Viking Ranges are not working, it could be due to a tripped circuit or a blown fuse. Check your fuse.
J
John BlackAug 25, 2025
What to do if lights do not work in Viking Refrigerator?
- S
  Scott ClarkAug 25, 2025
  If the lights in your Viking Refrigerator aren't working, check if a household fuse has blown or a circuit breaker has tripped. If not, the LED light may be blown, and you should contact an authorized service agency.

Viking 7 Series Specifications

General

Convection	Yes
Self-Cleaning	Yes
Temperature Probe	Yes
Color	Stainless Steel
Control Type	Electronic

Summary

Warnings and Safety Precautions

Fire, Smoke, and Cooking Safety

Guidelines for preventing fires, safe cooking, and handling emergencies.

Child and Utensil Safety

Precautions for child safety and proper utensil usage.

Appliance Operation and Maintenance Safety

Safety measures for self-clean, power failure, and general appliance use.

Before Using Range / Rangetop

VRT Rangetop Features

Detailed features specific to Viking's VRT Rangetop models.

VGR Gas Range Features

Comprehensive features for Viking VGR Gas Range models.

VDR/CVDR Dual Fuel Range Features

Key features of Viking VDR/CVDR Dual Fuel Range models.

Backlit Knob Features

Night Light and Color Control

Operation of the backlit night light and color changing function.

Control Knob Lighting Functions

Explains lighting for burner, griddle, and oven knobs.

Self-Clean and Error Code Lighting

Describes knob lighting for self-clean mode and error codes.

Oven Functions and Settings

VGR Gas Model Functions

Details on bake, convection bake, broil, and dehydrate functions for VGR models.

VDR/CVDR Dual Fuel Model Functions

Explains bake, convection bake, roast, broil, self-clean, and proof settings for VDR/CVDR models.

Surface Operation

Burner System Overview

Description of the restaurant-style sealed burner system and its capabilities.

Burner Head Alignment

Instructions for correctly aligning the burner head for proper ignition.

Burner Ignition and Reignition

Details on electric ignition and automatic reignition for surface burners.

Vari-Simmer Functionality

Explanation of the Vari-Simmer setting for precise temperature control.

Cooking Vessels and Tips

Guidance on selecting cookware and tips for efficient surface cooking.

Griddle/Grill Plate

Cleaning the Griddle/Grill

Step-by-step instructions for cleaning the reversible griddle or grill plate.

Griddle/Grill Plate Operation

Guidelines for using the griddle/grill plate, including preheating and fat management.

Griddle Cooking Chart

A reference chart for cooking temperatures and times for various foods on the griddle.

Thawing with Griddle

How to use the griddle for thawing frozen foods.

Oven Features

Gentle Close Door

Details on the oven door's gentle close mechanism.

Oven Rack Positions

Information on rack positions and recommendations for baking.

Preheat and No Preheat Operation

Guidance on preheating modes and the no-preheat option for Convection Bake.

Using the Oven

Proofing Yeast Dough

Instructions for using the proofing setting to rise yeast dough.

Conventional vs. Convection Cooking

Comparison and tips for conventional and convection cooking methods.

Baking: VGR Gas Ranges

Specific baking functions for VGR Gas Ranges, including Bake and Convection Bake.

Baking: VDR/CVDR Dual Fuel Ranges

Baking functions for Dual Fuel ranges: Bake, Convection Bake, TruConvec.

Pan Placement Tips

Recommendations for optimal pan placement during baking.

Baking Tips and Charts

Baking Tips

General advice for achieving successful baking results.

Conventional Baking Guide

A chart detailing temperatures and times for conventional baking.

Convection Baking Guide

A chart detailing temperatures and times for convection baking.

Solving Baking Problems

Common Baking Issues and Remedies

Identifies common baking problems and provides solutions.

Roasting Operations

Convection Roast Mode

Explanation of the Convection Roast function and its benefits.

Roasting Tips and Techniques

Essential advice for successful roasting of meats and poultry.

Conventional Roasting Guide

A chart for conventional roasting temperatures and times for various meats.

Convection Roasting Guide

A chart for convection roasting temperatures and times for various meats.

Broiling

Broiling Instructions

General guidance on broiling as a cooking method.

Broiling Rack Positions

How rack positions affect broiling effectiveness.

VGR Broiling Modes

Details on Infrared Broil and Convection Broil for VGR gas ranges.

VDR/CVDR Broiling Modes

Explains Convection Broil, Hi Broil, Med Broil, and Low Broil functions.

Broiling Operation and Tips

Instructions for using broil modes and essential broiling tips.

Broiling Chart

Broiling Temperature and Time Guide

A chart providing settings for broiling various types of meat and fish.

Dehydration and Defrosting

Convection Dehydrate Function

How to use the oven for dehydrating fruits and vegetables.

Convection Defrost Function

Instructions for using the fan to accelerate food defrosting.

Cleaning and Maintenance

Surface Burner Cleaning

Procedures for cleaning surface burners and spill-overs.

Burner Head and Base Care

Detailed instructions for cleaning burner heads, bases, and flanges.

Control Panel and Knobs

Safe cleaning methods for the control panel and knobs.

Oven, Glass, and Rack Cleaning

Guidance on cleaning oven interior, glass surfaces, and racks.

Replacing Oven Lights

Safety and Bulb Replacement Procedure

Steps for safely replacing oven light bulbs.

Self-Clean Cycle Operation

Preparing for Self-Clean

Steps to take before initiating the self-clean cycle.

Starting and Stopping Self-Clean

Instructions for starting, operating, and canceling the self-clean cycle.

Oven Door Maintenance

Door Removal Process

Step-by-step guide for safely removing the oven door.

Door Replacement Process

Instructions for correctly reinstalling the oven door.

Troubleshooting Guide

Common Oven and Burner Issues

Lists common problems, their causes, and recommended solutions.

Service Information

Obtaining Service and Support

Information on contacting Viking Range for service and required details.

Product Warranty

Two Year Full Warranty

Details of the comprehensive two-year warranty coverage.

Five Year Limited Warranty

Information on the limited warranty for specific components.

Warranty Terms and Conditions

Explains warranty transferability, exclusions, and service procedures.

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