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General| Brand | VITACLAY |
|---|---|
| Model | VM7900-6 |
| Category | Kitchen Appliances |
| Language | English |
Warning about spilled food causing burns and keeping appliance away from children.
Connect to grounded outlets only; proper plug attachment and handling.
Avoid immersing heating unit; keep cord dry; do not touch plug with wet hands.
Do not operate damaged appliances; return for repair by qualified technicians.
Appliance must be grounded using a 3-wire detachable cord with grounded plug.
Avoid sudden temperature changes; do not place hot pot on cold surfaces or add boiling water to cold pot.
Always cook with adequate water-based liquids (min 2 cups) to prevent overheating.
Unplug immediately if liquid completely evaporates to prevent dry heating.
Do not heat pot on stove/oven; never use for frying, braising, browning or deep oil frying.
Clay pot is fragile; handle with care, avoid dropping or hitting hard surfaces.
Explains the function of each key on the control panel for operation.
Details how the LCD display indicates cooking modes, time left, and warm time.
Prohibits dry heating, frying, or cooking foods without liquid to protect the pot.
Use the "Rice Cooking" key to select one of the four rice cooking modes.
Use the "Slow Cooking" key to select one of the three slow cooking modes.
Press the "Start/Cancel" key to begin or abort any cooking mode.
Use "Hour" and "Minute" keys to set cooking times and delay start times.
Steps to set a delayed start for cooking using function and timer keys.
Details the four Rice Cooking modes: regular, brown, sweet rice, and reheat.
Details the three Slow Cooking modes: stew, soup, and yogurt.
Stew mode is for stews, beans, one-pot pasta, and steaming vegetables or fish.
Important: Do not cook oatmeal in regular, brown, or sweet rice modes.
Provides recommended rice to water ratios for various grains and cooking modes.
Steps for preparing rice: rinsing, adding to pot, water, and drying the exterior.
Use the "Rice Cooking" key to select the appropriate mode; check indicator arrow.
Press "Start/Cancel" to begin cooking; indicator light will glow red.
Steps to set a delayed start for rice cooking modes.
Steps for operating the Reheat mode, including selection and starting.
Soup mode is for broths, soups, porridges, and meat dishes with high liquid content.
Stew mode is for stews, beans, one-pot pasta, and steaming vegetables or fish.
Place soup/stew ingredients in clay pot, stir, and cover with the lid.
Place the prepared pot in the cooker, close, plug in, select soup or stew mode.
Use the "Slow Cooking" key to select the soup or stew mode.
Adjust cooking time for soup/stew using the Hour and Minute timer keys.
Set cooking hours for soup/stew mode from 1 to 4 hours using the Hour key.
Set cooking minutes for soup/stew mode in 10-50 minute increments using the Minute key.
Press "Start/Cancel" to begin the soup or stew cooking mode.
Steps to set a delayed start for slow cooking modes using function and timer keys.
Use "Hour" and "Minute" keys to set the desired delay time for cooking.
Press "Start/Cancel" to confirm and start the delayed cooking sequence.
Do not add milk to porridge until serving time to prevent overflow or burning.
Table provides water ratios and cooking times for various legumes in soup/stew modes.
Add water to pot, place steamer basket, add vegetables, ensuring water level.
Add water, place steamer basket, add fish, ensuring water level.
Steps for preparing yogurt, including milk heating, cooling, and culture addition.
Heat milk to 180°F (82°C) in a saucepan on the stove.
Allow heated milk to cool to 110°F (43°C) before adding culture.
Mix culture with a small amount of milk, then stir into the remaining milk.
Place pot in cooker, close, plug in, select yogurt mode.
Use the "Slow Cooking" key and select the yogurt cooking mode.
Adjust yogurt cooking time using the Hour and Minute timer keys.
Press "Start/Cancel" to begin the yogurt cooking mode.
General care instructions for the clay pot and lid to ensure longevity.
Clay pot, like ceramic, can be damaged by sudden temperature changes.
Do NOT place the clay pot in the dishwasher; it can crack or clog pores.
Use hot water if washing the pot immediately after cooking; avoid cold water.
Appliance has no user-serviceable parts; do not attempt to service.
Always ensure liquid is present during cooking; no "dry cooking" is allowed.
Guide on converting regular slow cooker recipes to use with this cooker.
Product is warranted against defects in material or workmanship for one year.
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