5
HOW TO USE YOUR WARING PRO
®
PROFESSIONAL DEEP FRYER
1. This appliance is designed for household use only.
It is not intended for commercial use.
2. Before you use the Waring Pro
®
Professional Deep
Fryer for the rst time, remove all packaging materials
and follow cleaning instructions in this book.
3. Lift off lid covering oil container.
4. Remove basket from oil container. Attach handle
to basket by squeezing posts and assembling as
in diagram.
5. Pour approximately one gallon of good quality vegeta-
ble, corn, canola, soybean, or peanut oil into reservoir
until it reaches between the MIN and MAX marks inside
container. DO NOT OVER- OR UNDER-FILL.
6. Put lid on deep fryer.
7. Attach breakaway cord to the back of the appliance,
then plug into outlet.
8.
When ON/OFF button is pressed, power light will turn on.
9. Set the temperature control to the desired temperature
by pressing the up or down arrow located to the left of
the display window. The maximum temperature setting
is 375˚F. The oil READY light will turn green once the oil
has reached the desired temperature.
10. Once oil is heated, approximately 10 minutes, lift oil
reservoir cover and put food into basket. Do not exceed
the bottom of the rim on the basket. Lower basket into
oil and then replace oil reservoir cover.
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