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Weston 74-1001-W User Manual

Weston 74-1001-W
48 pages
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FOOD DEHYDRATOR
74-1001-W
DUE TO CONSTANT FACTORY IMPROVEMENTS, THE PRODUCT PICTURED MIGHT DIFFER
SLIGHTLY FROM THE PRODUCT IN THIS BOX. 022515
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Weston 74-1001-W Specifications

General IconGeneral
BrandWeston
Model74-1001-W
CategoryKitchen Appliances
LanguageEnglish

Summary

General Safety Rules

Operational and Environmental Safety

Covers safe operation, avoiding hazards, keeping children away, and proper placement.

Control Panel Overview

Key Controls

Identifies the Power Switch, Temperature Control, and Timer knobs.

Component List

Cleaning Instructions

Safety Precautions

Warnings about unplugging, cooling, and avoiding water on heating elements.

Grounding Instructions

Appliance Grounding

Explains the importance and method of grounding the dehydrator.

Assembly

Operating Instructions

Preparation and Setup

Connecting, positioning, installing brackets, and setting controls.

Preheating and Loading

Preheating the unit and arranging food on trays for drying.

Pre-Treatment of Foods

Making Jerky

Thermal Overload Protector

Overheating Protection

Explains automatic shutdown due to overheating and initial cooling.

Fuse Maintenance

Fuse Function and Inspection

Describes the fuse's protective role and how to check it for damage.

Food Safety Guidelines

Cook Safely

Importance of cooking food to safe internal temperatures to kill bacteria.

Separate Foods

Preventing cross-contamination by keeping raw and cooked foods apart.

Clean Surfaces and Hands

Emphasizes frequent washing of hands and work surfaces.

Chill Properly

Maintaining correct temperatures for hot and cold foods to inhibit bacteria.

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