ENGLISH INSTRUCTIONS
13
MANUAL MODE OPERATION
Vacuum
Ports
PREPARING VAC BAGS FROM A ROLL
1. Make sure the Vacuum Sealer is in the “OFF” position. Attach the Vacuum
Sealer to the power supply.
2. Turn the Vacuum Sealer “ON”.
3. The “POWER” Light on the display, “POWER INDICATOR” Switch both will
illuminate and the Internal Cooling Fan will run. Make sure the unit is is Manual
Mode.
4. Open the Vacuum Lid.
5. Cut a vacuum bag to the length you want from a roll.
6. Place either open end of the bag against the outer face of the Oval Vacuum
Chamber Seal in the Vacuum Chamber (not in the Vacuum Chamber).
7. Close the Vacuum Lid. Check that the bag opening is in the center of the
Vacuum Chamber.
8. Press and hold the Vacuum Lid Handle down. You may need to continue
holding the bag.
9. Press the “START” Button (this will engage the Pump and the Heating Element).
Press the Manual Seal Button to seal the vacuum bag.
10. Sealing is complete when the Vacuum Chamber releases after a 3 second
cooling period (the “COOL” Light will illuminate). The release is audible.
11. Open the Vacuum Lid and remove the bag. DO NOT try to open the Vacuum
Lid before the vacuum has released or unit damage may occur. Wait at least 20
seconds before sealing another bag to avoid overheating the unit.
12. Turn the Vacuum Sealer “OFF” and unplug the Power Cord when you are
done.
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