4
Befo re using you r di shwashe r for th e first time:
The wat er so ftener must be s et m anually, using the wa ter hard ness di al.
The wat er so ften er is des igned to rem ove min erals and salts fr om t he w ater, w hich woul d ha ve
a detrimentalor adverse effect on the operation of the appliance.Thehigher the
content of th ese mineral s and sa lts, the har der y our water is. T he softe ner s hould b e
adjusted accord ing t o the har dness o f the wa ter in you r area. Your loca l WaterA uthority
can advise you on thehardnessofthewater inyour area.
Adjusting Salt Consumption
The dishwas her is de signed to all ow for a djus tment i n the am ount of salt co nsumed bas ed on the ha rdness o f
the water used. This is intended to optimise and customise the level o f salt consumption.
1. Unscrew the cap fromthe salt container.
2. Ther e is a r ing o n the containe r wi th a narrow o n it (see figure
on theside), if necessary, rotate thering in the anticlockwise
direction from the "-" Setting toward the "+" sign, basedon the
hardness o f the wat er be ing u sed.
It is recomm ende d that a djust me nts shou ld be made in
acco rd ance wit h the f ollo wing sc hem e:
Contact yo ur l ocal wat er bo ard for inf ormation on t he har dness of your w ater su pply.
dH
mm ol /l
0~1 40~8 0~1.4
/
0
/
14~398~22 1.4~3.9 - 20 50
39~8022~45 3.9~8 Mid 4 0 25
+
60 16
fH
0~10
10~28
28~56
Clar ke
°
Clark: British degree
°
fH: French degree
°
DH : Ger man degree
dH=1.25 Clarke=1.78 fH=0.178mmol/l
Note:1
°°
WATER HARDNESS
Selector Position
Salt consumption
(gram/cycle)
Aut o n o my
(cycles/ 1kgs)
Pl eas e follo w the s teps bel ow f or adjus tmen t in sal t con sum pt ion .
°
""/
"-"
"+ "
"Mid"
Note:2
Settingtowardthe"+"sign
Settingtowardthe"-"sign
Settingtowardbetween
the "-" sign and "+" sign
No salt n eed adde d
45~60 80~107 56~75 8~11
A. Water Softener
A. Set the wat er sof tener
C. Fil l t he ri ns e ai d di spen s er
D. Fill in detergent
B. Add 1.5Kg d ishw asher sa lt an d th en full fil l the sal t con tainer with w ater
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