EasyManua.ls Logo

Whirlpool FT 339 - Forced Air Function; Convection Cooking Steps and Utensil Use

Whirlpool FT 339
48 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
38
GB
2
3
1
FORCED AIR
USE THIS FUNCTION TO cook meringues, pastry, cakes, cookies , muffins,
soufflés, poultry and roast meats.
q
PRESS THE FORCED AIR BUTTON repeatedly to set the preferred
temperature .
w
TURN THE ADJUST KNOB to set the cooking time.
e
PRESS THE START BUTTON.
U
SE THE LOW WIRE RACK to put food on to allow the air to circulate
properly around the food.
ONCE THE HEATING PROCESS HAS BEEN STARTED the temperature can easily
be adjusted by pressing the forced air button.
USE THE CRISP PLATE AS A BAKING PLATE WHEN YOU BAKE SMALL ITEMS LIKE
COOKIES AND MUFFINS. PLACE THE PLATE ON THE LOW WIRE RACK.
ENSURE THAT THE UTENSILS used are ovenproof when you use this
function.

Other manuals for Whirlpool FT 339

Related product manuals