Whirlpool Oven - Cooking Tables and Recipes; Cooking Table for Cakes and Biscuits

GB31
COOKING TABLE
Recipe
Function Preheating Shelf
(from bottom)
Temper ature
(°C)
Time
(min)
Accessories
Leavened cakes
Yes 2 160-180 30-90 Cake tin on wire shelf
GENTLE
Yes 1-4 160-180 30-90
Shelf 4: cake tin on wire shelf
Shelf 1: cake tin on wire shelf
Filled pies (cheesecake,
strudel, apple pie)
Yes 2 160-200 30-85
Drip tray/ baking tray or cake
tin on wire shelf
Yes 1-3 160-200 35-90
Shelf 3: cake tin on wire shelf
(switch levels halfway through
cooking)
Shelf 1: cake tin on wire shelf
Biscuits/Tartlets
Yes 2 170-180 15-45 Drip tray / baking tray
GENTLE
Yes 1-4 160-170 20-45
Shelf 4: grill
Shelf 1: drip tray / baking tray
Choux buns
Yes 2 180-200 30-40 Drip tray / baking tray
GENTLE
Yes 1-4 180-190 35-45
Shelf 4: oven tray on wire shelf
Shelf 1: drip tray / baking tray
Meringues
Yes 2 90 110-150 Drip tray / baking tray
GENTLE
Yes 1-4 90 130-150
Shelf 4: oven tray on wire shelf
Shelf 1: drip tray / baking tray
Bread / Pizza / Focaccia
Yes 2 190-250 15-50 Drip tray / baking tray
Yes 1-3 190-250 25-45
Shelf 3: oven tray on wire shelf
(switch levels halfway through
cooking)
Shelf 1: drip tray / baking tray
Frozen pizza
Yes 2 250 10-15
Drip tray / baking tray or wire
shelf
Yes 1-3 250 10-20
Shelf 3: oven tray on wire shelf
(switch levels halfway through
cooking)
Shelf 1: drip tray / baking tray
Savoury pies (vegetable
pie, quiche)
Yes 2 180-190 40-55 Cake tin on wire shelf
Yes 1-3 180-190 40-55
Shelf 3: cake tin on wire shelf
(switch levels halfway through
cooking)
Shelf 1: cake tin on wire shelf
Vols-au-vent / Puff
pastry crackers
Yes 2 190-200 20-30 Drip tray / baking tray
GENTLE
Yes 1-4 180-190 20-40
Shelf 4: oven tray on wire shelf
Shelf 1: drip tray / baking tray