Whirlpool RF366PXY - The Oven Vent

To start baking/roasting now
and stop automatically:
1. Position the oven rack(s) properly and
place the food or- the oven
2. Push in and turn the Stop Time Knob
clockwise to the time you want the oven
to shut off. Make sure the Start Time
Knob is not pushed in.
3. Set the Oven Selector to TIME BAKE
4. Set the Oven Temperature Control Knob
to the baking/roasting temperature you
want.
5. After baking/roasting is done or to
cancel the setting at any time, turn
both the Oven Selector and the Oven
Temperature Control Knob to OFF.
To avoid sickness and food waste
when using the MEALTIMER’”
control:
l Do not let most UNFROZEN food
stand for more than two hours before
cooking starts.
. Do not allow food to remain in oven
for more than two hours after the end
of cooking cycle.
NOTE: Do not use foods that will spoil while
waiting for cooking to start. Such foods are:
dishes with milk or eggs, cream soups, and
cooked meats or fish. Also, foods containing
baking powder or yeast will not rise properly
when cooked using delay start.
The oven vent
Oven vent
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