Using your lower oven
. CLOCK
DISPLAY
NUMBER PADS -
LOCK-
LIGHT
OVEN
SELECTOR
MEALTIMER
CONTROL PADS
/
HEATING
MCATOR
- LIGHT
LOWER
rEN
DICATOR
LIGHT
-OVEN TEMPERA1
CONTROL
‘URI
The lower oven is always set with two knobs:
-The Oven Selector
-The Oven Temperature Control
Both must be on a setting for the oven to heat.
Baking or roasting
Rack(s) should be placed so the
top of the food will be centered
in the oven. Always leave at least
1 Y2 to 2 inches (4-5 cm] between
the sides of the pan and the oven
walls and other pans. For more
information, see the “Cooking
Guide:’
.
1.
Position the rack(s) properly
before turning on the oven. To
change rack position, pull
rack out to stop, raise front
edge and lift out.
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