OPERATIONAL REQUIREMENTS
FIRST TIME USE
FILLING THE SALT RESERVOIR
The use of salt prevents the formation of LIMESCALE on the dishes and
on the machine’s functional components.
• It is important that the salt reservoir be never empty.
• It is important to set the water hardness.
The salt reservoir is located in the lower part of the dishwasher (see
PROGRAMS DESCRIPTION) and should be filled when the SALT REFILL
indicator light in the control panel is lit.
1.Remove the lower rack and unscrew the reservoir cap (anticlockwise).
2.Position the funnel and fill the salt reservoir right up to its edge
(approximately 1 kg); it is not unusual for a little water to leak out.
3.Remove the funnel and wipe any salt residue away from the opening