Why is my Whynter Ice Cream Maker not freezing?
- NNoah WestAug 3, 2025
If your Whynter Ice Cream Maker isn't freezing, it could be due to several reasons: * The room's ambient temperature might be too high. Ensure the unit is in a well-ventilated area with temperatures between 60°F (16°C) and 90°F (32°C). * The ice cream mixture could be too warm. Use a refrigerated mixture and ensure it doesn't exceed the top dasher of the churn blade. * The mixture volume might be excessive. Again, use a refrigerated mixture, ensuring it stays below the top dasher of the churn blade.