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Tanya MorrisJul 27, 2025
Why is my Whynter ICM-201SB Ice Cream Maker not freezing?
- PphillipsvictoriaJul 27, 2025
If your Whynter Ice Cream Maker is not freezing, there are a few potential causes: 1. The room's ambient temperature might be too high. Ensure the unit is in a well-ventilated area with temperatures between 60°F (16°C) and 90°F (32°C). 2. The ice cream mixture might be too warm. Use a refrigerated mixture, and make sure it doesn't go over the top dasher of the churn blade. 3. The volume of the mixture might be more than required. Use a refrigerated mixture, and make sure it doesn't go over the top dasher of the churn blade.