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WIESHEU X3000 Series User Manual

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39 pages
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Original Operation Manual EN
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In-Store Baking Oven

Table of Contents

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WIESHEU X3000 Series Specifications

General IconGeneral
CategoryCommercial Food Equipment
SeriesX3000
BrandWIESHEU
Heating SystemElectric
CapacityVaries by model
Construction MaterialStainless Steel
Temperature Range30°C - 300°C

Summary

Product Description

Technical Specifications

Provides comprehensive technical data, dimensions, and electrical requirements for various models.

Risk of Injury and Residual Risks

Details potential hazards, safety instructions, and measures to prevent injury or damage.

Transportation and Setup

Site Connections

Covers electrical, water, and exhaust connections required for appliance setup.

Operation

Core Oven Controls and Door Handling

Covers switching on/off, door operations (manual, auto, emergency), and safety.

Cleaning

Servicing

Faults, Causes, and Remedies

Lists common faults, their causes, and recommended solutions for troubleshooting.

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