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RECIPES
Caprese Omelette
INGREDIENTS
2 eggs (or 4 egg whites)
2-3 tbsp cup basil, cut into thin strips
3 cherry tomatoes, halved
2 tbsp shredded mozzarella
salt & pepper, to taste
DIRECTIONS
Whisk the eggs in a bowl and salt to taste. Plug in the Omelette Maker. When
the Green Indicator Light turns on, open the Omelette Maker and spray or
coat the cooking surfaces with some olive oil. Pour eggs onto the Cooking
Surface. Sprinkle the basil, mozzarella, and tomatoes over the whisked egg.
Cover and lock the Latch. After 2 minutes, ip the Omelette Maker and let
cook another minute. Check to see that the eggs are cooked through. Remove
with a heat-resistant nylon or silicone cooking utensil. Season with pepper and
serve.
Bacon, Mushroom, & Cheddar Omelette
INGREDIENTS
2 eggs
1 strip bacon, chopped
1 baby bella mushroom, sliced thin
2 tbsp shredded cheddar cheese
salt, to taste
DIRECTIONS
Whisk the eggs in a bowl and salt to taste. Plug in the Omelette Maker. When
the Green Indicator Light turns on, open the Omelette Maker and spray or
coat the cooking surfaces with some olive oil. Add bacon and mushrooms to
cooking surface and gently stir with a heat-resistant nylon or silicone cooking
utensil. Once the bacon is cooked through, pour eggs onto the Cooking
Surface. Sprinkle with cheddar cheese, cover, and lock the Latch. After about
1-2 minutes, ip the Omelette Maker over and let cook an additional 1-2
minutes.Check to see that the eggs are cooked through. Remove and serve.
RECIPE IDEAS
More OMELETTE IDEAS
• mushroom
• spinach
• tomato
• green bell pepper
• feta cheese
• spinach
• onion
• red pepper
• goat cheese
• g
• sweet corn
• salsa
• cheddar cheese
• tomato
• basil
• mozzarella
• sausage
• bell peppers
• ham
• cheddar cheese
• red onion
• asparagus
• tomato
• swiss cheese
• turkey
• avocado
• bacon
• tomato
• broccoli
• cheddar cheese
• mushroom
• tomato
• bleu cheese
• pear
• toasted pecans
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