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Yoder Smokers
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YS640
Yoder Smokers YS640 Operation Manual
30 pages
Manual
Specs
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2
Table of Contents
Table of Contents
2
Dangers, Warnings and Cautions
4
Yoder Components
6
Smoker Assembly
7
Smoker Arrival
7
Smoker Placement
9
Leveling the Smoker
9
Operating the Smoker
10
Initial Burn Off
10
Lighting Your Smoker
10
Pre-Heating
10
Lid Position
10
Pellet Usage
10
Yoder YS Series Control Panel
11
Selecting Heat up Modes
12
Selecting Fahrenheit or Celcius
12
The Controller (In-Depth)
14
How Heat up Modes Work
14
Faster Startup in Cold Weather or for High Temperature Cooking
15
Examples
15
Door Open Function
16
Prime Button
16
Pre-Grill Checklist/Routine Maintenance
17
Startup Procedure
20
Shutting down the Smoker
22
Manual Startup
23
Getting the most from Your Yoder: Direct & Indirect Grilling, Smoking & Baking
25
Heat up Times and Grate Temperatures
25
Variable Displacement Damper
27
Grill Maintenance
29
Preparing the Grill for Season
29
Painted Surfaces
29
Cooking Grates
29
Heat DIff User/Drip Plate
29
Cooking Chamber
29
Firebox and Burn Grate Assembly Maintenance
30
Stainless Steel Burn Grate
30
Burn Grate Inspection
30
Other manuals for Yoder Smokers YS640
Operation Instructions
48 pages
Installation Instructions
4 pages
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Yoder Smokers YS640 Specifications
General
Hopper Capacity
20 lbs
Fuel Type
Pellet
Temperature Range
150°F to 600°F
Construction
10 gauge steel
Controller
Digital PID
Warranty
10 years
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