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The first part of putting on grill cloth consists of folding the four sides while carefully following straight
lines.
a. Set the grill cloth face-down on the table. The face is the side with a distinct grid pattern and
broken black lines.
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Set the baffle board black-side-down neatly centered on the grill cloth.
Align one of the edges of the baffle board with one of the silver lines about an inch from the
edge of the grill cloth.
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Remove the baffle board and fold the cloth over on that silver line
and crease it the entire length of the grill cloth. The bent edge should be at a 90 degree
angle.
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b. Place the baffle board back on the grill cloth (with the edge against the fold) and center the
board on the cloth.
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Now pick out a black line closest to one of the adjacent edges.
Remove the baffle board, and use scissors or a razor to cut the grill cloth along the folded
crease to the chosen black line.
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DO NOT OVER CUT THIS LINE. Fold over the grill cloth
at the black line and crease it to 90 degrees along the entire length of the cloth.
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