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General| Number of ovens | 1 |
|---|---|
| Energy efficiency class | A |
| Colour | Stainless steel |
| Timer | Yes |
| Width | 595 mm |
| Depth | 567 mm |
| Dimensions (HxWxD) | 594 x 595 x 567 mm |
Essential safety guidelines for operating the appliance to prevent accidents and damage.
Description of the appliance's parts, controls, indicators, and accessories.
Steps for setting the language and clock before first-time use.
Guide to menu navigation, selecting oven functions, and basic operation.
Instructions for using Vigorous Steam, Interval Plus, and Interval Steam functions.
How to insert, use, and set temperatures for the meat probe.
Using meat programmes by weight, probe, and selecting recipes.
Using memory menu, settings menu, and clock functions for customisation.
Information on child lock, button lock, and automatic cut-out features.
Guidance on cleaning the appliance's outside and inside surfaces.
Instructions for steam cleaning, side rails, and steam generation system.
How to replace oven light bulbs and clean oven door glass.
Troubleshooting steps for issues like the oven not heating or light not working.
Information on interpreting and resolving error codes displayed on the clock.
Guidelines for environmentally friendly disposal of packaging and old appliances.
Critical safety instructions for authorized personnel during appliance installation.
Contact details for service, spare parts, and general customer care enquiries.
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