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General| Energy Efficiency Class | A |
|---|---|
| Number of Functions | 8 |
| Control Type | Electronic |
| Display Type | Digital |
| Frequency | 50 Hz |
| Installation Type | Built-in |
| Color | Stainless Steel |
| Oven Type | Electric |
Information on the appliance's rating plate.
Steps for initial oven preparation before use.
Procedure for initial power-on and clock setting.
Explanation of the cooling fan's operation during use.
Meaning and function of control panel indicator neons.
Description of the retractable control knob mechanism.
Operation and purpose of the fan selector button.
Details on condensation formation and steam release.
Guidance on appropriate cookware for oven use.
Advice on food hygiene and preparation practices.
Key for understanding the electronic timer controls.
Step-by-step guide to setting the oven's clock.
Instructions for setting the countdown timer function.
Procedure to set automatic start and stop times for the oven.
Instructions for operating the full width dual grill function.
Important points to remember when using the grill.
Details on how to use and attach the grill pan handle.
Chart providing grilling times and shelf positions for various foods.
How to operate the fan assisted second oven.
Important points to remember when using the fan assisted oven.
Instructions for correctly fitting oven shelves.
How to operate the second oven using conventional cooking.
Important points to remember for conventional cooking.
Instructions for correctly fitting oven shelves.
How to use the Rotitherm Roasting function in the second oven.
Important points to remember for Rotitherm Roasting.
How to use the fan controlled defrosting in the second oven.
Important points to remember for defrosting.
Advice and tips for using the defrost function effectively.
How to operate the main oven's full width dual grill.
Important points to remember when using the main grill.
Advice and tips for using the main oven grill.
How to use the fan operated cooking function in the main oven.
Important points to remember for fan operated cooking.
Advice and tips for arranging shelves and cooking batches.
How to use the conventional cooking function in the main oven.
Important points to remember for conventional cooking.
How to use the pizza cooking setting.
Advice and tips for cooking pizza.
How to use the fan controlled defrosting function.
Important points to remember for defrosting.
Advice and tips for using the defrost function effectively.
How to use the Speedcook function for preheating or cooking.
Important points to remember when using Speedcook.
Advice and tips for using Speedcook effectively.
How to use the Rotitherm Roasting function in the main oven.
Important points to remember for Rotitherm Roasting.
Recommended cleaning materials and those to avoid.
Instructions for cleaning the exterior surfaces of the oven.
Steps for removing and refitting oven wirework runners.
Advice and tips for cleaning oven interiors, including Stayclean surfaces.
Step-by-step guide to removing the outer oven door glass panel.
Important safety warnings related to appliance installation.
Guidance on selecting the appropriate electrical connection.
How to verify electrical connections are correct.
Instructions for connecting to a hob or cooker point.
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