5. BEFORE FIRST USE
WARNING!
Refer to Safety chapters.
5.1 Setting the time
After the first connection to the mains, wait
until the display shows: "00:00".
1. Turn the control knob to set the time.
2. Press .
5.2 Initial preheating and cleaning
Preheat the empty appliance before the first
use and contact with food. The appliance can
emit unpleasant smell and smoke. Ventilate
the room during preheating.
1. Remove all accessories and removable
shelf supports from the appliance.
2. Set the function . Set the maximum
temperature. Let the appliance operate
for 1 h.
3. Set the function . Set the maximum
temperature. Let the appliance operate
for 15 min.
4. Set the function . Set the maximum
temperature. Let the appliance operate
for 15 min.
5. Turn off the appliance and wait until it is
cold.
6. Clean the appliance and the accessories
only with a microfibre cloth, warm water
and a mild detergent.
7. Put the accessories and removable shelf
supports back to their initial position.
6. DAILY USE
WARNING!
Refer to Safety chapters.
6.1 Heating functions
True Fan Cooking
To roast meat and bake cakes. Set a lower
temperature than for Conventional Cooking
as the fan distributes heat evenly in the oven
interior.
Conventional Cooking
To bake and roast food on one shelf position.
Frozen Foods
To make convenience food crispy, e.g. french
fries, potato wedges or spring rolls.
Pizza Function
To bake pizza and other dishes that require
more heat from below.
Bottom Heat
To make browning and crispy bottom. Use the
lowest shelf position.
Defrost
To defrost food (vegetables and fruit). The de‐
frosting time depends on the amount and size
of the frozen food.
Moist Fan Baking
This function is designed to save energy dur‐
ing cooking. When you use this function, the
temperature inside the appliance may differ
from the set temperature. The heating power
may be reduced. For more information refer
to "Daily Use" chapter, Notes on: Moist Fan
Baking.
Grill
To grill thin pieces of food and to toast bread.
Turbo Grilling
To roast large meat joints or poultry with
bones on one shelf position. To bake gratins
and to brown.
The lamp may turn off automatically at a
temperature below 80 °C during some
heating functions.
10 ENGLISH
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