3. PRODUCT DESCRIPTION
3.1 General overview
1
Control panel
2
Electronic programmer
3
Knobs for the hob
4
Socket for the food sensor
5
Heating element
6
Lamp
7
Fan
8
Shelf support, removable
9
Shelf positions
3.2 Accessories
• Wireshelf
For cake tins, ovenproof dishes, roast
dishes, cookware / dishes.
• Baking tray
For moist cakes, baked items, bread, large
roasts, frozen meals and to catch dripping
liquids, e.g. fat when roasting food on wire
shelf.
• Grill- / Roasting pan
To bake and roast or as pan to collect fat.
• Food Sensor
To control cooking based on the
temperature inside the food.
4. CONTROL PANEL
4.1 Control panel overview
Use the sensor fields to operate the appliance.
Sensor
field
Function Comment
1
-
Display Shows the current settings of the oven.
2
ON / OFF To turn the oven on and off.
8 ENGLISH