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General| Type | Electric Oven |
|---|---|
| Oven type | Multifunction |
| Energy efficiency class | A |
| Number of functions | 8 |
| Control type | Electronic |
| Color | Stainless Steel |
| Power Consumption | 2780 W |
| Grill Power | 2450 W |
Essential safety guidelines for using the appliance and preventing hazards.
Ensures proper and safe electrical connection and handling of faults.
Guidelines to ensure children's safety while the appliance is in use.
Important precautions to take during operation to avoid risks.
Details and layout of the appliance's control panel and its functions.
Step-by-step guide to setting and adjusting the oven's clock and time.
Instructions for thorough cleaning of the oven before its first use.
Procedure for turning the oven on and off and understanding the pilot light.
Details of the various oven functions available, including Light, Conventional, Top heat, Bottom heat, Grill, and Dual gril.
Explanation of the anti-tip device on slide-in units and its correct orientation.
Instructions on how to correctly insert the oven tray with the anti-tip device.
Instructions on how to correctly insert the oven shelf with the anti-tip device.
Guidance on inserting both the shelf and tray together correctly.
To set the duration for which the oven will be in use.
To set the time at which the oven should automatically switch off.
General steps for operating the various clock functions and setting times.
Information and guidance on baking, including suitable tins and oven levels.
Guidance on roasting, including dishes and tips for using the chart.
Roasting settings and times for poultry like chicken, duck, goose, and turkey.
Information on grill sizes, important notes, and the grilling table.
Table of food types, oven levels, and grilling times for side and main grilling.
Procedure for cleaning the inside of the oven after each use.
Instructions for removing and re-hanging the oven door for cleaning.
Diagnosing and resolving issues when the oven fails to heat up.
Essential safety information and requirements for the qualified installer.
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