OPERATION
Combitherm® CT PROformance™ Series ? Operator’s Manual ? MN-35948 ? Rev 0 ? 3/17
18
Cooking with the Manual Setting
Before you begin
▪ Be sure the oven is preheated
▪ Be sure your food is prepared and ready to cook
Procedure Perform the procedure below to cook with the manual setting.
1. Select the desired cavity a.
2. Press “Manual Cook” b.
3. Enter the time, blower speed, and temperature c.
4. Load the food into the oven.
5. Press the “START” icon d. The timer will begin counting.
6. At the end of the cook, the oven will sound an alert and the lights will flash.
Open the door and remove the hot food.
Result The food is now cooked.
NOTE: Time, blower speed, and temperature may be
adjusted any time during the cooking cycle.