To Next PageTo Next PageWhat to do if my Angelo Po Oven doesn't start?
If your Angelo Po Oven isn't starting, several factors could be at play. First, check that the omnipolar circuit breaker is closed and the grid voltage is present. Next, verify the integrity of the oven's protection fuses. Ensure the oven door is properly closed and that you've correctly set the cooking cycle parameters. Finally, confirm that the oven isn't in a failure state.
How to fix the internal lighting in my Angelo Po Oven?
To fix the internal lighting in your Angelo Po Oven, first, make sure you are using heat-resistant lamps. If the issue persists, replace the lamps. To do this, ensure the omnipolar circuit breaker is open and the oven is cold. Remove the left tray holder panel, loosen the screws fastening the lamp fitting, and remove the fitting, glass, and seal. Replace with 25W halogen lamps.
What to do if the fans stop during operation of my Angelo Po Oven?
If the fans in your Angelo Po Oven stop during operation, turn off the oven and wait for the thermal breaker of the motor to reset automatically. Also, ensure that the cooling vents are not blocked.
Why is water not delivered from the humidifier pipes in my Angelo Po Oven?
If water isn't being delivered from the humidifier pipes in your Angelo Po Oven, check that the water shut-off valve is open.
General| Category | Oven |
|---|---|
| Model | COMBIFIT CF101E |
| Type | Combination Oven |
| Capacity | 10 x 1/1 GN |
| Power supply | 400V 3N~ 50Hz |
| Temperature range | 30 - 300 °C |
| Steam generator power | 9 kW |
| Humidity range | 0% - 100% |
Manual provides important information about safe installation, use, and maintenance of the appliance.
Details on oven placement, surface requirements, and minimum clearances for safe operation.
Procedures for safe electrical wiring, including earthing, voltage checks, and terminal block connections.
Essential checks for conformity of equipment and installation before operation.
Procedure for verifying oven functionality by performing a specific cooking cycle test.
Selecting between Convection, Combi, Steam, and Hold cooking modes via the interface.
How to set cooking temperature and initiate automatic pre-heating cycles for optimal results.
Using core probe or delta-T to control cooking based on internal product temperature.
Using RACK CONTROL for multi-level cooking programs with timed or probe-controlled stages.
Storing individual cooking phases to create multi-phase recipe programs, up to 9 phases.
Initiating and selecting options for the oven's self-cleaning function based on dirt level.
Daily cleaning procedures for hygiene and operational fault prevention, including chamber and outer parts.
Function of the safety thermostat that disconnects power to heating elements at high temperatures.
Lists common issues like oven not starting, fan stops, and lighting failures with possible solutions.
Procedures for safety thermostat reset, motor thermal breaker checks, and protection fuses.
