5
INTRODUCTION
The air fryer provides an easy and healthier way of cooking your favorite foods. By applying rapid air
circulation from all directions additional to a top grill, it is able to cook a variety of dishes without
adding any oil or adding just a little oil to specific ingredients in the table shown in this booklet.
HOW TO USE YOUR AIR FRYER
Ensure the following before using the product:
1. Remove all the packing materials including any in the pan and basket.
2. Slide out the basket and pan, place on a flat surface, slide forward the button cover, and separate
the basket from the pan by pressing down the basket release button. Clean both basket and pan with
a non-abrasive sponge, with hot water and dish washing liquid. Rinse with clean water and set aside
to dry.
3. Clean by wiping the inside and outside of the appliance with a moist soft cloth.
Preparing for use:
1. Place the appliance on a stable, horizontal, flat and heat resistant surface.
IMPORTANT! To prevent heat damage, place the appliance on a heat-resistant surface only. Not
recommended to use directly on laminated / vinyl bench top. To prevent heat damage, placing the
air fryer on an insulated heat pad is recommended.
2. Remove the pan and basket from the appliance and place on a flat surface.
CAUTION! After use, the basket will be hot. Do not press the basket release button to remove the
basket from pan until it is placed on a flat, firm and heat-resistant surface.
Using the appliance:
This appliance is able to cook a variety of dishes. Refer to the ‘Cooking Manual’ for reference and
respective cooling times.
1. Connect the supply cord plug into a mains power outlet socket. The appliance is now in standby
mode.
2. Place the ingredients into the basket.
IMPORTANT! Do not fill beyond the MAX mark in the basket.
Do not fill more than 2kg food in the basket.
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