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General| Brand | anko |
|---|---|
| Model | KRC641 |
| Category | Rice Cooker |
| Language | English |
Essential safety precautions for using the appliance safely and preventing hazards.
List of specific circumstances and conditions under which the appliance must not be operated.
Visual breakdown and labeling of all external parts and accessories of the rice cooker.
Detailed explanation of the control panel's buttons, indicators, and display functions.
Step-by-step guide on selecting menus and initiating the cooking cycle.
Instructions for setting delayed cooking times and using the 24-hour timer.
How to use the Keep Warm mode and cancel ongoing operations.
Guidance on washing rice, preparing the cooking pot, and ensuring correct assembly.
Instructions on adding water based on rice quantity and properly seating the pot.
Details on how to delay the start of cooking for convenience.
How to modify default cooking times for specific modes like soup or congee.
Explanation of automatic and manual activation of the Keep Warm feature.
How the appliance remembers the last used setting and how to reset it.
Instructions for selecting and cooking Crispy Rice.
Instructions for selecting and cooking White Rice.
Instructions for selecting and cooking Brown Rice.
Steps for using the Reheat function to warm up food.
Procedure for cooking soup with adjustable time.
Procedure for cooking congee with adjustable time.
Instructions for selecting and cooking Sushi Rice.
Procedure for steaming food with adjustable time.
Instructions for selecting and cooking rice quickly.
Procedure for cooking cake with a fixed time.
Guidelines for cleaning the appliance body, lid, and cooking pot.
Steps for removing and reattaching the inner lid and steam vent for cleaning.
Details on model, power input, voltage, and frequency.
Instructions on how to dispose of the appliance responsibly and environmentally.
A guide to identifying and resolving common issues with the rice cooker.
Details of the product warranty, terms, and customer service contact.
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