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Instructions for connecting the appliance to the electrical supply, emphasizing safety and professional installation.
Details the functions and positions of the main oven selector knob.
Explains how to set the temperature for the main oven.
Describes the functions and settings for the top oven controls.
Essential safety guidelines for operating the oven, including child safety and flammable materials.
Instructions on how to operate the grill function, including door requirements.
Detailed instructions for roasting a turkey, including temperature and timing.
General guidelines and times for roasting various meats and poultry.
Identifies and explains the function of the programmer control buttons.
Recommended practices for using the automatic cooking feature.
Warnings and items to avoid when using automatic cooking.
Instructions for physically placing and securing the oven in its housing.