20
the food packaging advise that you can
“cook from frozen”.
that are not required are
removed from the oven.
Place cooking trays in the centre of the oven and leave gaps
Try to open the door as little as possible to view the dishes.
The oven light will remain on during cooking.
arnings
items wrapped in aluminium foil under the grill. The high
reflectivity of the foil could potentially damage the grill element.
provided.
ecome extremely hot during
operation, care should be taken avoid touching them inadvertently.
careful when opening the door, to avoid contact
with hot parts of the oven and steam.
e.
avoid touching it inadverte ich you
are grilling.
o Important: Be careful when opening the door, to avoid contact
with hot parts and steam.
o Make sure that frozen foods are thoroughly thawed before cooking,
unless the instructions on
o Before cooking, check that any accessories
o
between the trays to allow air to circulate.
o
o
W
o Keep the oven door closed when using ALL oven functions, including
the grill function.
o Do not use aluminium foil to cover the enamelled baking tray or
heat
o You should also never line the base of your oven with aluminium
foil.
o During cooking, never place pans or cookware directly onto the
bottom of your oven. They should always be placed on the shelf
o The internal components of the oven b
o Important: Be
o When removing any item from the oven, you should ALWAYS use
an oven glov
o The grill heating element becomes extremely hot during operation,
ntly when handling the food wh