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General safety precautions, gas handling, and what to do if gas is smelled.
Safety guidelines for installation location, cylinder placement, and outdoor use.
Safe lighting, cleaning, maintenance, and fire response procedures.
Electrical grounding requirements and warnings related to fuel use.
Guidelines for safe placement, clearances from combustibles, and ventilation.
Specific rules for using the barbecue in partially enclosed outdoor areas.
Explains natural gas vs. LPG/Propane and fixed vs. portable installation.
Masonry structure, clearance, and cavity dimensions for built-in models.
Requirements for housing cylinders and attaching installation brackets.
Tools needed, packaging removal, and checking components like burners.
Steps for fitting vaporizers, plates, grills, and setting up the grease tray.
Connecting to piped natural gas or LPG, including pressure testing.
Guidelines for connecting a portable LPG cylinder and hose.
How to perform leak tests and safely disconnect the gas supply.
Checks before lighting, lighting procedures, and troubleshooting ignition.
Adjusting heat, turning off burners, and post-cooking cleaning steps.
Explains direct and indirect cooking techniques for different foods.
Importance of preheating and guidelines for maintaining optimal cooking temperatures.
Detailed instructions for cleaning different parts of the barbecue.
Recommendations for storing the barbecue, especially during off-seasons.
Recommended service intervals and a guide to common problems and solutions.
Table detailing gas consumption rates for different barbecue models.
Details on what the warranty covers, exclusions, and administration.
How to obtain service and the conditions of the warranty.
A list of part numbers and quantities for the barbecue body.
A list of part numbers and quantities for the roasting hood.
Overall dimensions and specific measurement details for the barbecue.
Descriptions of available accessories and contact details for BeefEater.
General| Ignition | Piezo |
|---|---|
| Type | Gas |
| Burners | 4 |
| Material | Stainless Steel |
| Cooking Surface | Cast Iron |
| Fuel Type | Natural Gas or LPG |
| Burner Material | Stainless Steel |
| Cooking Surface Finish | Porcelain Enamel |
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