Outside the UK, refer to National regulations of the country of installation. In the Republic of Ireland,
refer to relevant Irish Standards for correct ventilation requirements.
Important:
• Do not allow the weight of the appliance to be carried on the xing holes in the front frame.
• The product is supplied tted with hanging rails secured to the hotplate. The product hangs from the
602mm – 604mm dimension in the worktop and then secured via the front frame
• When installed into a housing unit, the false back should be removed from the housing unit to
• provide the necessary depth for installation.
• Ensure that no combustible material can come into contact with the base of the oven and burner
box.
• Do not lift the appliance by the door handle.
• After installation, make sure the appliance is gas sound.
• Ensure that the appliance housing and appliance are appropriately xed before commissioning.
• Ifapanstoragecompartmentisttedunderneaththeappliance,makesurethatno
combustiblematerialcancomeintocontactwiththeunderneathoftheburner,byusinga
false back or guard. It must be possible to remove this guard to allow servicing.
• To prevent adverse air pressure conditions aecting oven performance, it is important that the oven
unit is built onto a self contained cabinet which is not connected to externally vented chambers in
adjacent furniture, other than correctly sized gas dropouts.
• Holes for cables and pipework must be sized to minimize inter-compartmental leakage. The specic
ventilation requirements in this instruction book must, however, continue to be maintained.