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Bellucci BISTRO - Installation and Testing; Placement Requirements; Location; Climate Conditions

Bellucci BISTRO
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4 Installation and Testing
4. 1 Placement requirements
4. 1. 1 Location
The following conditions are suitable for the placement of the
coee machine. Failure to guarantee these conditions could
damage the machine. Be sure to abide by the following:
The installation surface must be stable and flat, and will not
deform under the condition of bearing the weight of the
coee machine;
Do not place it near a hot surface or heat source;
The coee machine is located so that trained personnel can
look after it at all times;
Reserve some space for maintenance work and operation:
- Leave enough space above to fill the coee beans;
- Keep a minimum distance of 5cm between the back of the
device and the wall (air circulation);
- Observe valid regulations on sanitary techniques.
4. 1. 2 Climate conditions
The following climatic conditions are suitable for placing the
coee machine. Failure to guarantee these conditions may
damage the machine. Be sure to abide by the following:
Ambient temperature maintained at +10° C to +40° C (50° F
to 104 °F)
Relative air humidity up to 80 % rF;
The coee machine is designed for indoor use only. Do not
use outdoors, protected from weather (rain, snow, frost)!
If the ambient temperature of the coee machine is below 0°
C, the machine will not start.
!
!
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