ENGLISHENGLISH
| Owner’s Manual
blackstoneproducts.com/support
ENGLISH
! DANGER
If a fire should occur, keep
away from the appliance
and immediately call your
fire department. DO NOT
attempt to extinguish an oil
or a grease fire with water.
! DANGER
ONLY USE IN WELL
VENTILATED AREAS.
CARBONMONOXIDE
HAZARD USING THIS
APPLIANCE IN AN
ENCLOSED SPACE MAY
CAUSE DEATH.
! DANGER
• This appliance is for outdoor
use only, and is not to be
used in a building, garage, or
any other enclosed area.
• This appliance is not be
used on or under any apart-
ment or condominium
balcony or deck.
! DANGER
DO NOT USE THIS APPLI
ANCE INSIDE OR ON
RECREATIONAL VEHI
CLES, CARAVANS, TENTS,
MARINE CRAFT, BOATS,
CARS, MOBILE HOMES OR
SIMILAR LOCATIONS.
! WARNING
INSTALLER/ASSEMBLER:
Leave these instructions
with consumer.
CONSUMER: Retain this
manual for future reference.
! WARNING
This instruction manual
contains important informa-
tion necessary for the proper
assembly and safe use of the
appliance.
! WARNING
Read all warnings and
instructions before assem-
bling the appliance.
Follow all warnings and
instructions while using the
appliance.
! WARNING
Accessible parts may be
very hot. Keep children and
pets away from appliance at
all times.
This appliance is not
intended for use by children.
Close supervision is neces-
sary when any appliance is
used by or near children.
! WARNING
This appliance is not
intended for and should
never be used as a heater.
Do not use for purposes
other than intended.
Do not modify this
appliance.
! DANGER
Never place any items within
3 in (8 cm) of the cooking
surface while in use. This
area can become very hot
and potentially damage any
accessory objects placed
too close.
! DANGER
Do not store or use gaso-
line or other flammable
liquids or vapors in the
vicinity of this or any other
appliance.
Do not store a spare LPG
cylinder under or near this
appliance.
If these instructions are
not followed exactly, a fire
causing death or serious
injury may occur.
! DANGER
IF YOU SMELL GAS:
1. Shut o gas to appliance.
2. Extinguish any open
flame.
3. Open lid.
4. If odor continues, keep
away from appliance and
immediately call your gas
supplier or your fire
department.
Failure to follow these
instructions could result in
fire or explosion which could
cause property damage,
personal injury or death.
ENGLISH
! WARNING
This product can expose
you to chemicals including
Di(2-Ethylhexyl) Phthalate
(DEHP), which is known
to the State of California
to cause cancer and birth
defects or other reproduc-
tive harm, and Diisononyl
Phthalate(DINP), which
is known to the State of
California to cause cancer.
For more information, go to
www.P65Warnings.ca.gov.
! WARNING
Fuels used in liquefied
propane gas appliances, and
the products of combustion
of such fuels, can expose
you to chemicals including
benzene, which is known
to the State of California
to cause cancer and cause
birth defects or other repro-
ductive harm. For more
information go to
www.P65Warnings.ca.gov.
This appliance is safety certified for use in the United States and/or
Canada only. Do not modify for use in any other location. Modification will
result in a safety hazard and void warranty.
INSTALLATION SAFETY
Appliance installation must
conform with local codes, or in
the absence of local codes, with
either the National Fuel Gas Code,
ANSI Z223.1/ NFPA 54, Natural
Gas and Propane Installation Code,
CSA B149.1, or Propane Storage
and Handling Code, B149.2, or the
Standard for Recreational Vehicles,
NFPA 1192, and CSA Z240 RV
Series, Recreational Vehicle Code, as
applicable.
LOW HEAT:
Cooks slowly and requires more
time.
Breaks down connective tissue
and fat for a tender, moist meal.
• Fatty, thick cuts of meat.
(eg: chuck steak, brisket, chicken
thighs, short ribs)
• Delicate seafood
(eg: octopus, squid)
MEDIUM HEAT:
Stable heat, takes the average
time you’d expect for pancakes,
eggs, toast, and more.
For food more susceptible to heat.
Sear without overcooking.
• Fish (whole or in pieces)
• Most seafood
• Vegetables
(steam with the Blackstone
Basting Dome for best avor)
• Pancakes
• Eggs
HIGH HEAT:
Cooks meals fast and in little time.
Slow cooking would dry up these
cuts and make them horrible to eat
since they are lower on fat.
• Lean cuts of meat.
(eg: chicken breast, tenderloin,
skirt steak, ank)
COOKING TIPS
VIDEO RECIPES
Learn how to use your
new Blackstone with our
Blackstone Chefs!
Easily cook thousands of mouth-
watering recipes for breakfast,
lunch and dinner. From red
meat and seafood to vegan and
desserts, you can cook anything,
anytime, anywhere.
youtube.com/c/
BlackstoneGriddles
iii
Model 2086
To Next Page
Loading...
