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General| Brand | Blanco |
|---|---|
| Model | BSD9X |
| Category | Dishwasher |
| Language | English |
Essential safety guidelines for installation, operation, and general use of the appliance.
Instructions and precautions for installing the dishwasher correctly and safely.
Measures to ensure the appliance is safe for children and prevent misuse.
Safe operating practices and warnings for using the dishwasher.
Information on recycling packaging and proper disposal of used appliances.
Tips for efficient and environmentally conscious dishwashing practices.
Identifies and describes the main parts and components of the dishwasher.
Explains the functions of buttons and indicator lights on the control panel.
Guide to testing water hardness and choosing the correct detergent type.
Instructions for using traditional detergents, powders, and liquids.
Guidelines for using multi-purpose tablets and adjusting settings.
Step-by-step instructions for filling the salt tank.
Instructions for filling the rinsing agent dispenser and adjusting the level.
Guidance on arranging items in the lower basket for optimal washing.
Instructions for loading the upper basket and adjusting its height.
Tips for loading cutlery effectively and safely in the basket.
Details on door closure indicators, anti-overflow, and anti-leak safety systems.
Information on how the appliance displays error codes for operational anomalies.
Details on Intensive, Universal, and Normal programs with sequences and specifications.
Information on Normal Eco, Rapid, Soak, and Automatic detection programs.
How to start a washing program immediately after selection.
Instructions for setting a delayed start for washing programs.
How to cancel a currently running wash program.
How to stop the dishwasher once the program has finished.
Detailed steps for removing and cleaning the dishwasher's filtration system.
Recommendations for running a maintenance wash every 3-4 months.
Instructions for cleaning and preparing the dishwasher for extended periods of non-use.
Overview of fault indicators (LEDs) and their corresponding error codes.
Common problems, their possible causes, and recommended solutions.
Interpreting the meaning of indicator lights and their flashing patterns.
Troubleshooting problems related to cycle duration, circuit breakers, and appliance startup.
Diagnosing and resolving issues like food traces, grease, white marks, and streaks.
Addressing problems like constant filling, waste build-up, and rust traces.
Resolving issues related to droplets on glasses, poor drying, and condensation.
Guidelines for service calls and the importance of qualified technicians.
Advice on using only certified original spare parts for maintenance and repairs.
Details on energy efficiency testing procedures and settings according to AS/NZS 2007.
Specific arrangements for items and settings required for IEC load testing.
Specific arrangements for items and settings required for AS/NZS load testing.
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