Blomberg BGR30420SS - Page 49

Gridd!e is an optonal accessory ,should be
bou~)ht from author"iz\)d dialer
1'-,:_,.~,enough to cause burns rJurino and after use.
P!ease and remove the cnddle when it is cool
and all surface units are off. Use oven mrtts if
you wiil touch ihe gr;ddle whde hot. Failure to
do so can r·esult in burns.
Before using this cookware lor lhe l!rst time.
asl·r !t to rrake sure It is clean. Then season It
lighlly, r"LriJb;ng cook.;ng oil onto lhe nonstick
surface.
m
IMPORTANT: Always place and use your
[Jridd!e al the designated !oc:ation on lhe
fish!::urner(E:Iongaled bumer),aiJove rnidd!e
c:asl iron pan supoort.
Clean the griddle with a sponge and mild deter-
gent in warm water. DO NOT use blue or green
scrubbing pads or steel wooL
Avoid cooking extremely greasy foods and be
careful or grease spillover while cooking.
Never place or store any items on the griddle,
even wllen it is not in use. The griddle can be-
come heated wllen using the surrounding surface
units.
Avoid using metal utensils with sharp points or
rough edges, which might damage the griddle.
Do not cut foodson tl1e griddle.
Do not use cookware as a storage container for
food or oil. Permanent staining andior crazelines
could result.
Griddle
Griddle
is made of cast iron and heavy,
therefore please be careful when handling.
riddle is designed only for use on elangated
Griddle becomes very hot while it is in use. Keep
children away from the oven.
Used to cook your food directly. Remove the pan
support of elongated burner. Place the griddle onto the
elongated burner and do not put any vessels on it
• Metal utensils such as spatulas can damage the
cooking surface.
• Be sure the griddle fit properly.
• Heat the griddle for max. 20 minutes before
putting food on it It may get damaged if it is
heated for longer.
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