EN
2
1 The refrigerator 3
2 Important Safety
Warnings 4
Intended use .....................................4
General safety
..................................4
For products with a water dispenser; .6
Child safety ........................................6
Compliance with WEEE Directive and
Disposing of the Waste Product: .......6
Package information
..........................6
HC warning
.......................................7
Things to be done for energy saving ..7
Recommendations for the fresh food
compartment
.....................................8
3 Installation 9
Points to be considered when re-
transporting your refrigerator .............9
Before operating your refrigerator ......9
Electric connection ..........................10
Disposing of the packaging .............10
Disposing of your old refrigerator .....10
Placing and Installation ....................11
Floor balance adjustment ................11
Adjusting the gap between the upper
door ................................................12
Installing Water Filter .......................13
Connection of the Water Pipe to the
Refrigerator .....................................14
Connection of Water Hose to the
Jug .................................................16
Connection of the Water Pipe to the
Cold Water Mains Line ....................16
Prior to first use of Ice/Water
Dispenser ........................................18
Using the water spring .....................19
Spillage Tray ....................................19
4 Preparation 20
5 Using your refrigerator 21
Indicator Panel .................................21
Door Open Alarm: ..........................23
Things to do to have the filter usage
time calculated automatically ...........24
Egg section .....................................25
Sliding Body Shelves .......................25
Chiller compartment ........................25
Crisper ............................................26
Movable Middle Section .................27
Blue light .........................................27
Telescopic Drawer ..........................28
Dual cooling system: .......................28
Freezing fresh food ..........................28
Ice maker ........................................29
Ice box ............................................29
Recommendations for preservation of
frozen food ......................................30
Defrosting ........................................30
Placing the food ..............................30
Deep-freeze information ..................31
6 Maintenance and
cleaning 32
Protection of plastic surfaces ..........32
7 Troubleshooting 33
CONTENTS
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