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Essential safety measures prior to appliance operation.
Guidelines for safe operation during active use.
Preventative measures against physical damage to the appliance.
Detailed specifications and features of the BIK-65 and BIK-78 models.
Explanation of the appliance's control panel layout and functions.
Interpretation of the appliance's display symbols and indicators.
Explanation of the cooling fan system and its operation.
Initial setup and ongoing management procedures for the appliance.
Information on suitable and unsuitable pan materials for induction.
Guidance on pan size compatibility and placement for optimal cooking.
Troubleshooting steps for common error codes and issues.
Instructions for applying the sealing gasket to prevent liquid ingress.
Details on worktop cut-out sizes and fitting precautions.