EasyManua.ls Logo

Breadman TR2500BC - White Wheat Bread

Breadman TR2500BC
164 pages
Print Icon
To Next Page IconTo Next Page
To Next Page IconTo Next Page
To Previous Page IconTo Previous Page
To Previous Page IconTo Previous Page
Loading...
40
WHITE WHEAT BREAD
Ingredients 1.0 lb. 1½ lb. 2.0 lb.
Water (80°F/27°C) ¾ cup 1 cup + 2 tbsp. cups + 2
tbsp.
Oil or butter 1 tbsp. 1½ tbsp. 2 tbsp.
Sugar 2 tbsp. 3 tbsp. ¼ cup
Salt 1 tsp. 1½ tsp. 2 tsp.
Dry milk solids 1 tbsp. 1½ tbsp. 2 tbsp.
Bread flour 1¾ cups 2
2
/3 cups 3½ cups
Whole wheat flour ¼ cup
1
/3 cup ½ cup
Active dry yeast 1½ tsp. 2 tsp. 2¼ tsp.
Add to dispenser (press EXTRAS before pressing START to begin baking):
Sunflower seeds
(kernels)
2 tbsp. 3 tbsp. ¼ cup
Select Whole Wheat Course
Select Rapid Whole Wheat Course
Active dry yeast 2 tsp. 2½ tsp. 2¾ tsp.

Table of Contents

Related product manuals