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HONEY-BANANA WHOLE WHEAT BREAD
Ingredients: 1 LB 1.5 LB 2 LB
Egg, large, room temperature plus 1 1 1
enough Water, 80°F/27°C
to equal 3/4 cup 1 cup 1-1/4 cups
Oil 1 TBL 1-1/2 TBL 2 TBL
Honey 3 TBL 1/4 cup 5 TBL
Vanilla 1/4 tsp 1/2 tsp 3/4 tsp
Salt 1-1/2 tsp 2 tsp 2-1/2 tsp
Banana, mashed 3/4 cup 1 cup 1-1/4 cups
Whole Wheat Flour 1 cup 1-1/2 cups 2 cups
Bread Flour 1-1/4 cups 1-1/2 cups 2 cups
Poppy Seeds 1-1/2 tsp 2 tsp 2-1/2 tsp
Active Dry Yeast 1-1/2 tsp 2 tsp 2-1/4 tsp
Select Whole Wheat Cycle
Select Rapid Whole Wheat Cycle
Active Dry Yeast 2-1/4 tsp 2-3/4 tsp 1 TBL
SEVEN GRAIN BREAD
Ingredients: 1.5 LB 2 LB
Egg, large, room temperature plus 1 1
enough Water, 80°F/27°C
to equal 1 cup + 2 TBL 1-1/2 cups
Oil 2 TBL 3 TBL
Honey 2 tsp 1 TBL
Salt 1-1/2 tsp 2 tsp
Whole Wheat Flour 1-1/2 cups 2 cups
Bread Flour 1/2 cup 1 cup
Brown Rice Flour 1/4 cup 1/3 cup
Spelt Flour 1/4 cup 1/3 cup
Buckwheat Flour 1/4 cup 1/3 cup
Rye Flour 1/4 cup 1/3 cup
Oatmeal 1/4 cup 1/3 cup
Cornmeal 2 TBL 1/4 cup
Gluten 3 TBL 1/4 cup
Active Dry Yeast 2 tsp 2-1/4 tsp
Select Whole Wheat Cycle
Select Rapid Whole Wheat Cycle
Active Dry Yeast 2-3/4 tsp 1 TBL
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