Brinkmann Select 810-6680-S - User Manual

OWNER’S MANUAL / MANUAL DEL PROPIETARIO
ASSEMBLY AND OPERATING IN STRUC TIONS
INSTRUCCIONES DE ARMADO Y OPERACIÓN
6 Burner Gas Grill
Parrilla a Gas con 6 Quemadores
WARNING/ADVERTENCIA
HAZARDOUS EXPLOSION MAY RESULT IF THESE WARNINGS
AND INSTRUCTIONS ARE IGNORED. READ AND FOLLOW ALL
WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID
PERSONAL INJURY, INCLUDING DEATH OR PROPERTY DAMAGE.
SE PUEDE PRODUCIR UNA EXPLOSIÓN PELIGROSA SI SE HACE
CASO OMISO A ESTAS ADVERTENCIAS E INSTRUCCIONES. LEA
Y SIGA TODAS LAS ADVERTENCIAS E INSTRUCCIONES EN ESTE
MANUAL PARA EVITAR LESIONES PERSONALES, INCLUSO LA
MUERTE, O LOS DAÑOS MATERIALES.
NOTICE TO INSTALLER:
LEAVE THESE INSTRUCTIONS WITH THE
GRILL OWNER FOR FUTURE REFERENCE .
AVISO PARA EL INSTALADOR:
ENTREGUE ESTAS INSTRUCCIONES AL
PROPIETARIO DE LA PARRILLA PARA
REFERENCIA FUTURA.
SAVE THIS MANUAL FOR FUTURE REFERENCE
GUARDE ESTE MANUAL PARA REFERENCIA FUTURA
Model / Modelo 810-6680-S

Summary

Owners Manual Overview

Notice to Installer

Instructions for installers to leave with the grill owner for future reference.

Important Safety Warnings

Danger - Gas Smell

Immediate actions to take if you smell gas to prevent fire or explosion.

Danger - General Precautions

Critical safety rules for operating the grill to avoid injury or damage.

Warning - General Precautions

Important warnings regarding flammable liquids and storage near the grill.

Safety Definitions and Warnings

Danger Definition

Definition of 'Danger' indicating an imminently hazardous situation.

Warning Definition

Definition of 'Warning' indicating potential for serious bodily injury.

Caution Definition

Definition of 'Caution' indicating potential for minor or moderate injury.

California Proposition 65 Warning

Warning about chemicals in the product known to cause cancer or birth defects.

General Warnings

General Fryer Warnings

LP Gas Cylinder Specifications and Installation

LP Gas Cylinder Specifications

Details on required LP gas cylinder type, capacity, and features like OPD.

Filling the LP Gas Cylinder

Guidelines for safely filling LP gas cylinders at authorized dealers.

Hose and Regulator Specifications and Installation

LP Gas Cylinder Rubber Seal Inspection

Procedure for inspecting the rubber seal on the LP gas cylinder valve for damage.

Installing the LP Gas Cylinder onto the Grill

Steps for securely attaching the LP gas cylinder to the grill's tank holder.

Leak Testing

Introduction to leak testing gas connections and components.

Leak Testing Procedures

When to Perform a Leak Test

Schedule and conditions for performing leak tests on gas connections.

Checking for Leaks

Detailed steps for using soapy water to detect gas leaks.

Pre-Start Check List

Lighting Instructions

Instructions for safely lighting the grill burners, including main and fryer burners.

Lighting Procedures

Match Lighting the Main Burners

Step-by-step guide for lighting main burners using a match.

Lighting the Fryer Burner

Instructions for lighting the dedicated fryer burner.

Match Lighting the Fryer Burner

Using a match to light the fryer burner if electronic igniter fails.

Operating the Grill

Breaking in Your Grill

Initial preheating process to burn off manufacturing residue.

Preheating the Grill

Recommended preheating procedure before cooking for optimal searing.

Controlling Flare-Ups and Grease Fires

How to manage and extinguish flare-ups and grease fires safely.

To Minimize Flare-Ups

Tips to reduce the occurrence of flare-ups during grilling.

Indirect Cooking

Method for cooking food using indirect heat, away from the flame.

Rotisserie Cooking

Electrical Grounding Instructions

Safety guidelines for grounding AC current rotisserie motors to prevent shock.

Turning Off the Grill

Procedure for safely shutting down the grill and turning off gas supply.

Using Other Features of the Grill

Information on using additional grill features beyond main burners.

Sear-X Function

Explanation of the Sear-X function for intense heat searing.

The Fryer Burner

How to Determine Proper Amount of Oil

Method for measuring the correct amount of cooking oil for the fryer.

Proper Care & Maintenance

Cleaning Interior of Grill

Steps for cleaning the inside of the grill, including grates and heat tents.

Interior of Grill Lid

How to clean the inside of the grill lid, noting it is unpainted.

Maintaining Exterior of Grill

Guidance on cleaning and protecting painted, stainless steel, and porcelain surfaces.

Rust

Causes of rust and methods for cleaning and preventing it.

Burner Cleaning and Maintenance

Instructions for cleaning and maintaining the grill burners for optimal performance.

Burner Assembly;Maintenance

Procedure for inspecting, cleaning, and replacing grill burners.

Proper Valve to Burner Alignment

Ensuring correct alignment of the burner valve nozzle with the burner opening.

Transporting and Storage

Before Storing Your Grill

Preparation steps before storing the grill for extended periods.

Trouble Shooting

Grill Cooking Tips

Cleanliness Practices

Hygiene recommendations for handling food before and after grilling.

Grilling to Proper Temperature

Recommended safe internal cooking temperatures for various foods.

Helpful Hints

Additional tips for pre-cooking, defrosting, and refrigerating food.

Assembly Instructions

Parts List

List of all components included with the grill for assembly.

Parts Bag Contents

Inventory of hardware and small parts found in the assembly parts bag.

Rotisserie Warnings

Electrical Grounding Instructions

Safety guidelines for grounding AC current rotisserie motors to prevent shock.

Rotisserie Assembly Instructions

Rotisserie Operating Instructions

Operating the Rotisserie

Steps for mounting, loading, balancing, and operating the rotisserie motor.

Cleaning and Maintenance

How to clean and maintain the rotisserie motor, spit rod, and forks.

Warranty Information

Brinkmann Select 810-6680-S Specifications

General

Brand	Brinkmann
Model	Select 810-6680-S
Category	Grill
Language	English