CDA PZ 10/2

13
Correct use of triple-ring burner
The flat-bottomed pans are to be placed directly onto the pan-support.
To use the WOK you need to place the proper stand in order to avoid any faulty
operation of the triple-ring burner (Fig. 14a - 14b).
IMPORTANT:
The special grille for wok pans (fig. 14b) MUST BE PLACED ONLY over the pan-rest for the
triple-ring burner.
Fig. 14a
WRONG
Fig. 14b
CORRECT